UNITED STATES
SECURITIES AND EXCHANGE COMMISSION
Washington, D.C. 20549
FORM 10-Q
(Mark One)
ý QUARTERLY REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934
    
For the quarterly period ended October 7, 2018July 14, 2019

or
o TRANSITION REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934

For the transition period from             to            

Commission File Number: 001-34851

RED ROBIN GOURMET BURGERS, INC.
(Exact name of registrant as specified in its charter)
Delaware 84-1573084
(State or other jurisdiction of incorporation or organization) (I.R.S. Employer Identification No.)
6312 S. Fiddler’s Green Circle, Suite 200 N  
Greenwood Village, CO 80111
(Address of principal executive offices) (Zip Code)
(303) 846-6000
(Registrant’s telephone number, including area code)

(Former name, former address and former fiscal year, if changed since last report)

Indicate by check mark whether the registrant (1) has filed all reports required to be filed by Section 13 or 15(d) of the Securities Exchange Act of 1934 during the preceding 12 months (or for such shorter period that the registrant was required to file such reports), and (2) has been subject to such filing requirements for the past 90 days.  Yes ý   No o

Indicate by check mark whether the registrant has submitted electronically every Interactive Data File required to be submitted pursuant to Rule 405 of Regulation S-T (§232.405 of this chapter) during the preceding 12 months (or for such shorter period that the registrant was required to submit such files).  Yes ý  No o

Indicate by check mark whether the registrant is a large accelerated filer, an accelerated filer, a non-accelerated filer, smaller reporting company, or an emerging growth company. See the definitions of “large accelerated filer,” “accelerated filer,” “smaller reporting company,” and “emerging growth company” in Rule 12b-2 of the Exchange Act.
Large accelerated filer ýo
 
Accelerated filer oý
Non-accelerated filer o
 
Smaller reporting company o
  
Emerging growth company o

If an emerging growth company, indicate by check mark if the registrant has elected not to use the extended transition period for complying with any new or revised financial accounting standards provided pursuant to Section 13(a) of the Exchange Act. o

Indicate by check mark whether the registrant is a shell company (as defined in Rule 12b-2 of the Exchange Act). Yes o No ý

Securities registered pursuant to Section 12(b) of the Exchange Act:
Title of each classTrading symbol(s)Name of each exchange on which registered
Common Stock, $0.001 par valueRRGBNASDAQ (Global Select Market)

Indicate the number of shares outstanding of each of the issuer’s classes of common stock, as of the latest practicable date.

ClassOutstanding at November 6, 2018
Common Stock, $0.001 par value per share12,978,127
As of August 21, 2019, there were 12,967,566 shares of the registrant's common stock, par value of $0.001 per share outstanding.

RED ROBIN GOURMET BURGERS, INC.
TABLE OF CONTENTS
  Page
 
 
Condensed Consolidated Statements of Operations and Comprehensive Income (Loss)
 Condensed Consolidated Statements of Comprehensive IncomeStockholders' Equity
 
 

PART I — FINANCIAL INFORMATION
ITEM 1.    Financial Statements (unaudited)

RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED BALANCE SHEETS
(In thousands, except per share amounts)
 (Unaudited)   (Unaudited)  
 October 7, 2018 December 31, 2017 July 14, 2019 December 30, 2018
Assets:        
Current assets:        
Cash and cash equivalents $20,368
 $17,714
 $26,194
 $18,569
Accounts receivable, net 12,801
 26,499
 12,978
 25,034
Inventories 29,197
 29,553
 27,428
 27,370
Prepaid expenses and other current assets 21,503
 31,038
 15,005
 27,576
Total current assets 83,869
 104,804
 81,605
 98,549
Property and equipment, net 595,429
 638,151
 527,789
 565,142
Right of use assets, net 448,352
 
Goodwill 96,548
 96,979
 96,453
 95,838
Intangible assets, net 35,632
 38,273
 32,071
 34,609
Other assets, net 43,337
 32,408
 73,665
 49,803
Total assets $854,815
 $910,615
 $1,259,935
 $843,941
Liabilities and stockholders equity:
        
Current liabilities:        
Accounts payable $28,161
 $35,347
 $32,037
 $39,024
Accrued payroll and payroll-related liabilities 35,248
 32,777
 37,863
 37,922
Unearned revenue 38,237
 55,915
 39,723
 55,360
Short-term portion of lease obligations 42,136
 786
Accrued liabilities and other 40,579
 36,300
 43,899
 38,057
Total current liabilities 142,225
 160,339
 195,658
 171,149
Deferred rent 77,234
 74,980
 
 75,675
Long-term debt 220,875
 266,375
 181,375
 193,375
Long-term portion of capital lease obligations 9,611
 10,197
Long-term portion of lease obligations 503,030
 9,414
Other non-current liabilities 10,698
 11,289
 10,158
 11,523
Total liabilities 460,643
 523,180
 890,221
 461,136
Stockholders equity:
        
Common stock, $0.001 par value: 45,000 shares authorized; 17,851 and 17,851 shares issued; 12,996 and 12,954 shares outstanding 18
 18
Common stock; $0.001 par value: 45,000 shares authorized; 17,851 and 17,851 shares issued; 12,985 and 12,971 shares outstanding 18
 18
Preferred stock, $0.001 par value: 3,000 shares authorized; no shares issued and outstanding 
 
 
 
Treasury stock 4,855 and 4,897 shares, at cost (200,748) (202,485)
Treasury stock 4,866 and 4,880 shares, at cost (200,428) (201,505)
Paid-in capital 212,002
 210,708
 212,059
 212,752
Accumulated other comprehensive loss, net of tax (4,075) (3,566) (4,724) (4,801)
Retained earnings 386,975
 382,760
 362,789
 376,341
Total stockholders equity
 394,172
 387,435
Total stockholders’ equity 369,714
 382,805
Total liabilities and stockholders equity
 $854,815
 $910,615
 $1,259,935
 $843,941
See Notes to Condensed Consolidated Financial Statements.

RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED STATEMENTS OF OPERATIONS AND COMPREHENSIVE INCOME (LOSS)
(In thousands, except per share amounts)
(Unaudited)
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
 October 7, 2018 October 1, 2017 October 7, 2018 October 1, 2017 July 14, 2019 July 15, 2018 July 14, 2019 July 15, 2018
Revenues:                
Restaurant revenue $290,218
 $301,100
 $1,015,312
 $1,026,902
 $302,418
 $310,392
 $702,902
 $725,094
Franchise and other revenues 4,659
 4,600
 16,472
 16,737
 5,563
 4,996
 14,945
 11,813
Total revenues 294,877
 305,700
 1,031,784
 1,043,639
 307,981
 315,388
 717,847
 736,907
Costs and expenses:                
Restaurant operating costs (excluding depreciation and amortization shown separately below):                
Cost of sales 69,003
 71,642
 242,392
 240,152
 72,387
 74,874
 166,102
 173,389
Labor 102,322
 106,205
 351,813
 360,146
 106,538
 106,476
 249,432
 249,491
Other operating 43,612
 41,454
 141,305
 133,575
 43,000
 42,668
 98,565
 97,693
Occupancy 26,629
 25,868
 88,099
 84,127
 25,458
 26,460
 60,478
 61,470
Depreciation and amortization 21,819
 21,258
 73,335
 70,475
 21,369
 22,323
 49,807
 51,516
Selling, general, and administrative expenses 28,780
 33,714
 110,715
 117,965
 35,234
 35,617
 83,350
 81,935
Pre-opening costs 387
 1,503
 2,093
 4,735
 
 569
 319
 1,706
Other charges 520
 
 17,422
 1,584
 16,847
 10,615
 19,245
 16,902
Total costs and expenses 293,072
 301,644
 1,027,174
 1,012,759
 320,833
 319,602
 727,298
 734,102
                
Income from operations 1,805
 4,056
 4,610
 30,880
(Loss) income from operations (12,852) (4,214) (9,451) 2,805
Other expense:                
Interest expense, net and other 2,295
 2,032
 8,087
 7,469
 2,153
 2,385
 5,391
 5,792
(Loss) income before income taxes (490) 2,024
 (3,477) 23,411
Income tax (benefit) provision (2,199) (690) (7,692) 2,199
Net income $1,709
 $2,714
 $4,215
 $21,212
Earnings per share:        
Loss before income taxes (15,005) (6,599) (14,842) (2,987)
Income tax benefit (15,986) (4,725) (16,462) (5,493)
Net income (loss) $981
 $(1,874) $1,620
 $2,506
Earnings (loss) per share:        
Basic $0.13
 $0.21
 $0.32
 $1.65
 $0.08
 $(0.14) $0.12
 $0.19
Diluted $0.13
 $0.21
 $0.32
 $1.63
 $0.08
 $(0.14) $0.12
 $0.19
Weighted average shares outstanding:                
Basic 12,994
 12,927
 12,977
 12,888
 12,970
 12,982
 12,969
 12,979
Diluted 13,054
 13,023
 13,064
 12,986
 13,043
 12,982
 13,047
 13,080
        
Other comprehensive income (loss):        
Foreign currency translation adjustment $406
 $(497) $77
 $(770)
Other comprehensive income (loss), net of tax 406
 (497) 77
 (770)
Total comprehensive income (loss) $1,387
 $(2,371) $1,697
 $1,736
See Notes to Condensed Consolidated Financial Statements.

RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED STATEMENTS OF COMPREHENSIVE INCOMESTOCKHOLDERSEQUITY
(In thousands)
(Unaudited)
  Twelve Weeks Ended Forty Weeks Ended
  October 7, 2018 October 1, 2017 October 7, 2018 October 1, 2017
Net income $1,709
 $2,714
 $4,215
 $21,212
Foreign currency translation adjustment 260
 611
 (510) 1,578
Other comprehensive income (loss), net of tax 260
 611
 (510) 1,578
Total comprehensive income $1,969
 $3,325
 $3,705
 $22,790
  Common Stock Treasury Stock   Accumulated
Other
Comprehensive
Loss,
net of tax
    
  Paid-in
Capital
  Retained
Earnings
  
  Shares Amount Shares Amount  Total
Balance, December 30, 2018 17,851
 $18
 4,880
 $(201,505) $212,752
 $(4,801) $376,341
 $382,805
Exercise of options, issuance of restricted stock, shares exchanged for exercise and tax, and stock issued through employee stock purchase plan 
 
 (32) 1,344
 (1,204) 
 
 140
Acquisition of treasury stock 
 
 31
 (974) 
 
 
 (974)
Non-cash stock compensation 
 
 
 
 477
 
 
 477
Net income 
 
 
 
 
 
 639
 639
Other comprehensive income 
 
 
 
 
 (329) 
 (329)
Topic 842 transition impairment, net of tax 
 
 
 
 
 
 (15,172) (15,172)
Balance, April 21, 2019 17,851
 $18
 4,879
 $(201,135) $212,025
 $(5,130) $361,808
 $367,586
Exercise of options, issuance of restricted stock, shares exchanged for exercise and tax, and stock issued through employee stock purchase plan 
 
 (30) 1,208
 (907) 
 
 301
Acquisition of treasury stock 
 
 17
 (501) 
 
 
 (501)
Non-cash stock compensation 
 
 
 
 941
 
 
 941
Net income 
 
 
 
 
 
 981
 981
Other comprehensive income 
 
 
 
 
 406
 
 406
Balance, July 14, 2019 17,851
 $18
 4,866
 $(200,428) $212,059
 $(4,724) $362,789
 $369,714

See Notes to Condensed Consolidated Financial Statements.

RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED STATEMENTS OF STOCKHOLDERSEQUITY
(In thousands)

  Common Stock Treasury Stock   Accumulated
Other
Comprehensive
Loss,
net of tax
    
  Paid-in
Capital
  Retained
Earnings
  
  Shares Amount Shares Amount  Total
Balance, December 31, 2017 17,851
 $18
 4,897
 $(202,485) $210,708
 $(3,566) $382,760
 $387,435
Exercise of options, issuance of restricted stock, shares exchanged for exercise and tax, and stock issued through employee stock purchase plan 
 
 (26) 1,042
 (1,167) 
 
 (125)
Non-cash stock compensation 
 
 
 
 1,287
 
 
 1,287
Net income 
 
 
 
 
 
 4,380
 4,380
Other comprehensive income 
 
 
 
 
 (273) 
 (273)
Balance April 22, 2018 17,851
 $18
 4,871
 $(201,443) $210,828
 $(3,839) $387,140
 392,704
Exercise of options, issuance of restricted stock, shares exchanged for exercise and tax, and stock issued through employee stock purchase plan 
 
 (22) 961
 (545) 
 
 416
Non-cash stock compensation 
 
 
 
 1,069
 
 
 1,069
Net income 
 
 
 
 
 
 (1,874) (1,874)
Other comprehensive income 
 
 
 
 
 (497) 
 (497)
Balance, July 15, 2018 17,851
 $18
 4,849
 $(200,482) $211,352
 $(4,336) $385,266
 $391,818


See Notes to Condensed Consolidated Financial Statements.

RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED STATEMENTS OF CASH FLOWS
(In thousands)
(Unaudited)
 Forty Weeks Ended Twenty-Eight Weeks Ended
 October 7, 2018 October 1, 2017 July 14, 2019 July 15, 2018
Cash flows from operating activities:        
Net income $4,215
 $21,212
 $1,620
 $2,506
Adjustments to reconcile net income to net cash provided by operating activities:        
Depreciation and amortization 73,335
 70,475
 49,807
 51,516
Other charges - asset impairment and unpaid other charges 13,925
 1,584
Gift card breakage (4,320) (1,673)
Unpaid other charges 15,964
 14,537
Deferred income tax (benefit) provision (11,569) 1,707
 (21,526) (7,766)
Stock-based compensation expense 3,101
 3,588
 1,415
 2,356
Other, net (1,177) (2,385) 560
 709
Changes in operating assets and liabilities:        
Accounts receivable 15,268
 12,978
 12,132
 14,070
Prepaid expenses and other current assets 10,156
 (819) 3,459
 13,744
Trade accounts payable and accrued liabilities (4,127) 22,615
 (7,388) (732)
Unearned revenue (15,450) (9,663) (11,343) (13,591)
Other operating assets and liabilities, net 1,103
 272
 1,366
 1,344
Net cash provided by operating activities 88,780
 121,564
 41,746
 77,020
Cash flows from investing activities:        
Purchases of property, equipment, and intangible assets (39,842) (61,033) (21,168) (27,319)
Proceeds from sales of real estate and property, plant, and equipment and other investing activities 265
 114
 178
 115
Net cash used in investing activities (39,577) (60,919) (20,990) (27,204)
Cash flows from financing activities:        
Borrowings of long-term debt 194,500
 148,250
 162,000
 160,500
Payments of long-term debt and capital leases (240,553) (208,340)
Payments of long-term debt and finance leases (174,464) (205,870)
Purchase of treasury stock (337) 
 (1,475) 
Debt issuance costs 
 (664)
Proceeds from exercise of stock options and employee stock purchase plan 733
 2,616
 693
 732
Net cash used in financing activities (45,657) (58,138) (13,246) (44,638)
Effect of exchange rate changes on cash (892) 745
 115
 (996)
Net change in cash and cash equivalents 2,654
 3,252
 7,625
 4,182
Cash and cash equivalents, beginning of period 17,714
 11,732
 18,569
 17,714
Cash and cash equivalents, end of period $20,368
 $14,984
 $26,194
 $21,896
        
Supplemental disclosure of cash flow information        
Income taxes paid $1,286
 $3,189
 $2,742
 $991
Interest paid, net of amounts capitalized $7,638
 $7,964
 $5,482
 $5,411
Change in construction related payables $(1,084) $(1,166) $1,883
 $2,127
See Notes to Condensed Consolidated Financial Statements.

RED ROBIN GOURMET BURGERS, INC.
NOTES TO CONDENSED CONSOLIDATED FINANCIAL STATEMENTS
(Unaudited)
1. Basis of Presentation and Recent Accounting Pronouncements
Red Robin Gourmet Burgers, Inc., a Delaware corporation, together with its subsidiaries (“Red Robin” or the “Company”), primarily develops, operates, and franchises full-service restaurants in North America. As of October 7, 2018,July 14, 2019, the Company owned and operated 485472 restaurants located in 39 states and two Canadian provinces. The Company also had 8990 franchised full-service restaurants in 16 states as of October 7, 2018.July 14, 2019. The Company operates its business as one operating and one reportable segment.
Basis of Presentation
The accompanying unaudited condensed consolidated financial statements include the accounts of Red Robin and its wholly owned subsidiaries. All intercompany accounts and transactions have been eliminated in consolidation. The Company’s financial statements have been prepared in accordance with accounting principles generally accepted in the United States of America (“GAAP”) for interim financial information. In the opinion of management, all adjustments (consisting of normal recurring adjustments) considered necessary for a fair presentation have been included. The preparation of financial statements in conformity with GAAP requires management to make estimates and assumptions that affect the reported amounts of assets and liabilities and disclosure of contingent assets and liabilities at the date of the financial statements and the reported amounts of revenues and expenses during the reporting period. The results of operations for any interim period are not necessarily indicative of results for the full year.
The accompanying condensed consolidated financial statements of Red Robin have been prepared pursuant to the rules and regulations of the Securities and Exchange Commission (the “SEC”), including the instructions to Form 10-Q and Article 10 of Regulation S-X. Certain information and footnote disclosures normally included in the Company’s annual consolidated financial statements on Form 10-K have been condensed or omitted. The condensed consolidated balance sheet as of December 31, 201730, 2018 has been derived from the audited consolidated financial statements as of that date, but does not include all disclosures required for audited annual financial statements. For further information, please refer to and read these interim condensed consolidated financial statements in conjunction with the Company’s audited consolidated financial statements included in the Company’s Annual Report on Form 10-K for the fiscal year ended December 31, 2017,30, 2018, filed with the SEC on February 27, 2018.2019.
The Company’s quarter that ended October 7, 2018July 14, 2019 is referred to as thirdsecond quarter 2018,2019, or the twelve weeks ended October 7, 2018;July 14, 2019; the first quarter ended April 21, 2019 is referred to as first quarter 2019; and together, the first and second quarters of 2019 are referred to as the twenty-eight weeks ended July 14, 2019. The Company’s quarter that ended July 15, 2018 is referred to as second quarter 2018, or the twelve weeks ended July 15, 2018; the first quarter ended April 22, 2018 is referred to as first quarter 2018, or the sixteen weeks ended April 22, 2018; and together, the first second, and thirdsecond quarters of 2018 are referred to as the forty weeks ended October 7, 2018. The quarter ended October 1, 2017 is referred to as third quarter 2017, or the twelve weeks ended October 1, 2017; the second quarter ended July 9, 2017 is referred to as the twelvetwenty-eight weeks ended July 9, 2017; the first quarter ended April 16, 2017 is referred to as first quarter 2017, or the sixteen weeks ended April 16, 2017; and together, the first, second, and third quarters of 2017 are referred to as the forty weeks ended October 1, 2017.15, 2018. The Company’s fiscal year 20182019 comprises 52 weeks and will end on December 30, 2018.29, 2019.
Reclassifications
Certain amounts presented in prior periods have been reclassified to conform with the current period presentation. For the twelve weeksfiscal year ended October 1, 2017,December 30, 2018, the Company reclassified local marketing costsunfavorable lease rights of $3.3$1.4 million from Deferred rent to Other operating to Selling, general, and administrative expensesnon-current liabilities on the condensed consolidated statements of operations. For the forty weeks ended October 1, 2017, the Company reclassified local marketing costs of $8.7 million.balance sheets. Management believes this presentation better reflects marketing expenses subjectthe nature of these liabilities subsequent to corporate, rather than restaurant-level, decision making.the adoption of Topic 842, as defined below.
Recently Issued Accounting Standards
In February 2016, the Financial Accounting Standards Board (“FASB”) issued Update 2016-02, Leases (“Topic 842”), subsequently amended by various standard updates. This guidance requires the recognition of liabilities for lease obligations and corresponding right-of-use assets on the balance sheet and disclosure of key information about leasing arrangements. This guidance is effective for annual and interim reporting periods beginning after December 15, 2018 using a modified retrospective adoption method with the option of applying the guidance either retrospectively to each prior comparative reporting period presented or retrospectively at the beginning of the period of adoption. Early adoption is permitted. The Company will adopt this guidance beginning with its fiscal first quarter 2019 and will apply it retrospectively at the beginning of the period of adoption through a cumulative-effect adjustment to retained earnings. We will elect to apply the practical


expedients that do not require us to reassess existing contracts for embedded leases or to reassess lease classification or initial direct costs. The Company selected and began implementing a new lease management system during 2017. Once the transition to the new system is completed in 2018, this software will enable us to quantify the full impact Topic 842 will have on our consolidated financial statements. We expect adoption of Topic 842 will result in a significant increase in the assets and liabilities on our consolidated balance sheet.
2. Revenue
In May 2014, the FASB issued Revenue from Contracts with Customers (“Topic 606”), subsequently amended by various standard updates. This guidance requires an entity to recognize revenue when it transfers promised goods or services to customers in an amount that reflects the consideration to which the entity expects to be entitled in exchange for those goods or services. Additionally, this guidance expands related disclosure requirements. The Company adopted Topic 606 in first quarter 2018 and applied the guidance retrospectively to all prior periods presented. Topic 606 impacts the accounting treatment of the Company’s advertising contribution funds, and the Company’s financial statements, as outlined below.
Advertising Fund Contributions
Under Red Robin franchise agreements, the Company and its franchisees are required to contribute a certain percentage of revenues to two national media advertising funds. The Company’s national advertising services are provided on a system-wide basis and, therefore, not considered distinct performance obligations for individual franchisees. The Company previously recorded the advertising contributions from franchisees as a reduction to advertising expense under Selling, general, and administrative expenses. In accordance with Topic 606, the Company recognizes these sales-based advertising contributions from franchisees as franchise revenue when the underlying franchisee sales occur. The Company records the related advertising expenses as incurred under Selling, general, and administrative expenses. When an advertising fund is over-spent at year end, advertising expenses will be reported on the consolidated statement of operations in an amount that is greater than the revenue recorded for advertising contributions. Conversely, when an advertising fund is under-spent at year end, the Company will accrue advertising costs up to advertising contributions recorded in revenue. All prior periods presented have been retrospectively adjusted for this change in accounting policy. The adoption of this standard did not impact previously reported amounts of net income.
Impacts on Financial Statements
Franchise and other revenue for the twelve weeks ended October 1, 2017 were previously reported as $3.1 million with adjustments of $1.5 million, resulting in an adjusted amount of $4.6 million. Franchise and other revenue for the forty weeks ended October 1, 2017 were previously reported as $11.7 million with adjustments of $5.1 million, resulting in an adjusted amount of $16.8 million.
Selling, general, and administrative expenses were previously reported as $28.9 million prior to the reclassification of $3.3 million of local marketing costs and adjustments of $1.5 million, resulting in an adjusted amount of $33.7 million for third quarter 2017. Selling, general, and administrative expenses were previously reported as $104.2 million prior to the reclassification of $8.7 million of local marketing costs and adjustments of $5.1 million, resulting in an adjusted amount of $118.0 million for forty weeks ended October 1, 2017. See “Reclassifications” under Note 1, Basis of Presentation and Recent Accounting Pronouncements.
Revenue recognition
Revenues consist of sales from restaurant operations; franchise revenue; and other revenue, including gift card breakage and miscellaneous revenue. The Company recognizes revenue when it satisfies a performance obligation by transferring control over a product or service to a restaurant guest, franchisee, or other customer.
Restaurant revenue
The Company recognizes revenues from restaurant sales when payment is tendered at the point of sale, as the Company’s performance obligation to provide food and beverage to the customer has been satisfied.
The Company sells gift cards which do not have an expiration date, and it does not deduct dormancy fees from outstanding gift card balances. We recognize revenue from gift cards as either: (i) Restaurant revenue, when the Company’s performance obligation to provide food and beverage to the customer is satisfied upon redemption of the gift card, or (ii) gift card breakage, as discussed in Other revenue below.
Red Robin Royalty™ deferred revenue primarily relates to a program in which registered members earn an award for a free entrée for every nine entrées purchased. We recognize the current sale of an entrée and defer a portion of the revenue to


reflect partial pre-payment for the future entrée the member is entitled to receive. We estimate the future value of the award based on the historical average value of redemptions. We also estimate what portion of registered members are not likely to reach the ninth purchase based on historical activity and recognize the deferred revenue related to those purchases. We recognize the deferred revenue in restaurant revenue on earned rewards when the Company satisfies its performance obligation at redemption, or upon expiration. We compare the estimate of the value of future awards to historical redemptions to evaluate the reasonableness of the deferred amount.
Franchise revenue
Revenues we receive from our franchise arrangements include sales-based royalties and advertising fund contributions, area development fees, and franchise fees. Red Robin franchisees are required to remit 4.0% to 5.0% of their revenues as royalties to the Company and contribute up to 3.0% of revenues to two national advertising funds. The Company recognizes these sales-based royalties and advertising fund contributions as the underlying franchisee sales occur.
The Company also provides its franchisees with management expertise, training, pre-opening assistance, and restaurant operating assistance in exchange for area development fees and franchise fees. The Company capitalizes these fees upon collection from the franchisee, which then amortize over the contracted franchise term as the services comprising the performance obligation are satisfied. The Company typically grants franchise rights to franchisees for a term of 20 years, with the right to extend the term for an additional ten years if various conditions are satisfied by the franchisee.
Other revenue
Gift card breakage is recognized when the likelihood of a gift card being redeemed by the customer is remote and the Company determines that there is not a legal obligation to remit the unredeemed gift card balance to the relevant jurisdiction. The determination of the gift card breakage rate is based upon the Company’s specific historical redemption patterns. The Company recognizes gift card breakage by applying its estimate of the rate of gift card breakage on a pro rata basis over the period of estimated redemption.
Other revenue also consists of miscellaneous revenues considered insignificant to the Company’s business.
Disaggregation of revenue
In the following table, revenue is disaggregated by type of good or service (in thousands):
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
 October 7, 2018 October 1, 2017 October 7, 2018 October 1, 2017 July 14, 2019 July 15, 2018 July 14, 2019 July 15, 2018
Restaurant revenue $290,218
 $301,100
 $1,015,312
 $1,026,902
 $302,418
 $310,392
 $702,902
 $725,094
Franchise revenue 3,914
 3,855
 13,363
 13,506
 4,389
 4,006
 9,752
 9,449
Other revenue 745
 745
 3,109
 3,231
 $1,174
 $990
 $5,193
 $2,364
Total revenues $294,877
 $305,700
 $1,031,784
 $1,043,639
 $307,981
 $315,388
 $717,847
 $736,907
Contract liabilities
Unearned gift card revenue at October 7, 2018July 14, 2019 and December 31, 201730, 2018 was $28.3$29.4 million and $45.4$45.3 million. Deferred loyalty revenue, which was also included in Unearned revenue in the accompanying condensed consolidated balance sheets, was $10.3 million and $10.0 million and $10.6 million at October 7, 2018July 14, 2019 and December 31, 2017.30, 2018.
Revenue recognized in the condensed consolidated statements of operations and comprehensive income (loss) for the redemption of gift cards that were included in the liability balance at the beginning of the fiscal year was as follows (in thousands):
  Forty Weeks Ended
  October 7, 2018 October 1, 2017
Gift card revenue $16,842
 $16,873
  Twenty-Eight Weeks Ended
  July 14, 2019 July 15, 2018
Gift card revenue $18,380
 $16,269


3. Leases
Adoption of Financial Accounting Standards Board (“FASB”) ASU 2016-02
On January 1, 2019, we adopted ASU 2016-02, “Leases (Topic 842),” along with related clarifications and improvements using the modified retrospective approach without application to prior periods. This guidance requires the recognition of liabilities for lease obligations and corresponding right-of-use assets on the balance sheet and disclosure of key information about leasing arrangements. We applied the practical expedients that do not require us to reassess existing contracts for embedded leases, to separate lease and non-lease components for our population of operating assets, or to reassess lease classification or initial direct costs.
The effect of the changes made to our consolidated December 31, 2018 balance sheet as a result of the adoption of Topic 842 was as follows (in thousands):
  Balance at December 30, 2018 Adjustments due to Topic 842 Balance at December 31, 2018
    
Balance sheet      
Non-current assets      
Right of use assets, net $
 $478,268
 $478,268
Prepaid expenses and other current assets 27,576
 (6,592) 20,984
       
Current liabilities      
Short-term portion of lease obligations 786
 40,606
 41,392
Non-current liabilities     
Deferred Rent 75,675
 (75,675) 
Long-term portion of lease obligations 9,414
 506,745
 516,159
       
Stockholders’ equity:      
Retained earnings $376,341
 $(15,172) $361,169
This change did not have any impact on our consolidated statement of operations or consolidated statement of cash flows.
Leases
The Company leases land, buildings, and equipment used in its operations under operating and finance leases. Our leases generally have remaining terms of 1-15 years, most of which include options to extend the leases for additional 5-year periods. Generally, the lease term is the minimum of the non-cancelable period of the lease or the lease term inclusive of reasonably certain renewal periods up to a term of 20 years.
We determine if a contract contains a lease at inception. Operating lease assets and liabilities are recognized at the lease commencement date. Operating lease liabilities represent the present value of lease payments not yet paid. Operating lease assets represent our right to use an underlying asset and are based upon the operating lease liabilities adjusted for prepayments or accrued lease payments, initial direct costs, lease incentives, and impairment of operating lease assets. To determine the present value of lease payments not yet paid, we estimate incremental secured borrowing rates corresponding to the maturities of the leases. We estimate this rate based on comparable company and credit analysis, prevailing financial market conditions, comparable company and credit analysis, as well as management judgment.
Our leases typically contain rent escalations over the lease term. We recognize expense for these leases on a straight-line basis over the lease term. Additionally, tenant incentives used to fund leasehold improvements are recognized when earned and reduce our right-of-use asset related to the lease. These are amortized through the right-of-use asset as reductions of expense over the lease term.
Some of our leases include rent escalations based on inflation indexes and fair market value adjustments. Certain leases contain contingent rental provisions that include a fixed base rent plus an additional percentage of the restaurant’s sales in excess of stipulated amounts. Operating lease liabilities are calculated using the prevailing index or rate at lease commencement. Subsequent escalations in the index or rate and contingent rental payments are recognized as variable lease expenses. Our lease agreements do not contain any material residual value guarantees or material restrictive covenants.


Leases are included in right-of-use assets, net, short-term portion of lease obligations, and long-term portion of lease liabilities on our condensed consolidated balance sheet as of July 14, 2019 as follows (in thousands):
  Finance Operating Total
Right of use assets, net $8,878
 $439,474
 $448,352
       
Short-term portion of lease obligations 931
 41,205
 42,136
Long-term portion of lease obligations 10,459
 492,571
 503,030
Total $11,390
 $533,776
 $545,166
We have elected the short-term lease recognition exemption for all applicable classes of underlying assets. Short-term disclosures include only those leases with a term greater than one month and 12 months or less, and expense is recognized on a straight-line basis over the lease term. Leases with an initial term of 12 months or less, that do not include an option to purchase the underlying asset that we are reasonably certain to exercise, are not recorded on the balance sheet.
The components of lease expense, including variable lease costs primarily consisting of common area maintenance charges and real estate taxes, are included in occupancy on our condensed consolidated statement of operations as follows (in thousands):
  Twelve Weeks Ended Twenty-Eight Weeks Ended
  July 14, 2019 July 14, 2019
Operating lease cost $17,442
 $41,114
Finance lease cost    
Amortization of right of use assets 193
 441
Interest on lease liabilities 125
 294
Total finance lease cost 318
 735
Variable lease cost 6,647
 15,532
Total $24,407
 $57,381
Maturities of our lease liabilities as of July 14, 2019 were as follows (in thousands):
 Finance Leases Operating Leases Total
Remainder of 2019$626
 $32,754
 $33,380
20201,396
 78,506
 79,902
20211,437
 77,773
 79,210
20221,283
 75,260
 76,543
20231,220
 72,931
 74,151
Thereafter8,828
 469,432
 478,260
Total future lease liability14,790
 806,656
 821,446
Less imputed interest3,400
 272,880
 276,280
Fair value of lease liability$11,390
 $533,776
 $545,166


As previously disclosed in our 2018 Annual Report on Form 10-K and under the previous lease accounting guidance, maturities of lease liabilities were as follows as of December 30, 2018 (in thousands):
  
Capital
Leases
 
Operating
Leases
2019 $1,234
 $80,367
2020 1,242
 76,936
2021 1,240
 70,419
2022 1,063
 61,649
2023 1,019
 54,121
Thereafter 7,552
 206,879
Total 13,350
 $550,371
Less amount representing interest (3,150)  
Present value of future minimum lease payments 10,200
  
Less current portion (786)  
Long-term capital lease obligations $9,414
  
Supplemental cash flow information related to leases is as follows:
  Twenty-Eight Weeks Ended
  July 14, 2019
Cash paid for amounts included in the measurement of lease liabilities (in thousands): $40,129
Right of use assets obtained in exchange for operating lease obligations following the adoption of Topic 842 (in thousands): $7,022
Right of use assets obtained in exchange for finance lease obligations following the adoption of Topic 842 (in thousands): $1,669
   
Other information related to operating leases as follows:  
Weighted average remaining lease term 11 years
Weighted average discount rate 7.35%
   
Other information related to financing leases as follows:  
Weighted average remaining lease term 12 years
Weighted average discount rate 4.74%

4. Goodwill and Intangible Assets
The following table presents goodwill as of October 7, 2018July 14, 2019 and December 31, 201730, 2018 (in thousands):
Balance, December 31, 2017 $96,979
Foreign currency translation adjustment (431)
Balance, October 7, 2018 $96,548
Balance, December 30, 2018 $95,838
Foreign currency translation adjustment 615
Balance, July 14, 2019 $96,453
The Company recorded no goodwill impairment losses in the period presented in the table above or any prior periods.


The following table presents intangible assets as of October 7, 2018July 14, 2019 and December 31, 201730, 2018 (in thousands):
 October 7, 2018 December 31, 2017 July 14, 2019 December 30, 2018
 
Gross
Carrying
Amount
 
Accumulated
Amortization
 
Net
Carrying
Amount
 
Gross
Carrying
Amount
 
Accumulated
Amortization
 
Net
Carrying
Amount
 
Gross
Carrying
Amount
 
Accumulated
Amortization
 
Net
Carrying
Amount
 
Gross
Carrying
Amount
 
Accumulated
Amortization
 
Net
Carrying
Amount
Intangible assets subject to amortization:                        
Franchise rights $54,430
 $(32,368) $22,062
 $54,447
 $(29,685) $24,762
 $53,736
 $(34,580) $19,156
 $54,404
 $(33,160) $21,244
Favorable leases 13,001
 (7,992) 5,009
 13,001
 (7,459) 5,542
 13,001
 (8,490) 4,511
 13,001
 (8,136) 4,865
Liquor licenses and other 10,854
 (9,752) 1,102
 10,148
 (9,667) 481
 10,730
 (9,786) 944
 10,810
 (9,770) 1,040
 $78,285
 $(50,112) $28,173
 $77,596
 $(46,811) $30,785
 $77,467
 $(52,856) $24,611
 $78,215
 $(51,066) $27,149
Indefinite-lived intangible assets:                        
Liquor licenses and other $7,459
 $
 $7,459
 $7,488
 $
 $7,488
 $7,460
 $
 $7,460
 $7,460
 $
 $7,460
Intangible assets, net $85,744
 $(50,112) $35,632
 $85,084
 $(46,811) $38,273
 $84,927
 $(52,856) $32,071
 $85,675
 $(51,066) $34,609
4.5. Earnings Per Share
Basic earnings per share amounts are calculated by dividing net income by the weighted-average number of shares of common stock outstanding during the period. Diluted earnings per share amounts are calculated based upon the weighted-average number of shares of common stock and potentially dilutive shares of common stock outstanding during the period. Potentially dilutive shares are excluded from the computation in periods in which they have an anti-dilutive effect. Diluted earnings per share reflect the potential dilution that could occur if holders of options exercised their options into common stock.
The Company uses the treasury stock method to calculate the effect of outstanding stock options. Basic weighted average shares outstanding is reconciled to diluted weighted average shares outstanding as follows (in thousands):
Twelve Weeks Ended Forty Weeks EndedTwelve Weeks Ended Twenty-Eight Weeks Ended
October 7, 2018 October 1, 2017 October 7, 2018 October 1, 2017July 14, 2019 July 15, 2018 July 14, 2019 July 15, 2018
Basic weighted average shares outstanding12,994
 12,927
 12,977
 12,888
12,970
 12,982
 12,969
 12,979
Dilutive effect of stock options and awards60
 96
 87
 98
73
 
 78
 101
Diluted weighted average shares outstanding13,054
 13,023
 13,064
 12,986
13,043
 12,982
 13,047
 13,080
              
Awards excluded due to anti-dilutive effect on diluted earnings per share548
 209
 428
 324
378
 344
 457
 298

5.6. Other Charges
Other charges consist of the following (in thousands):
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
 October 7, 2018 October 1, 2017 October 7, 2018 October 1, 2017 July 14, 2019 July 15, 2018 July 14, 2019 July 15, 2018
Asset impairment $
 $
 $9,643
 $1,584
 $14,064
 $9,643
 $14,064
 $9,643
Executive transition and severance 370
 
 2,364
 
Restaurant closure costs 1,001
 
 1,305
 
Board and shareholder matter costs 1,152
 
 1,152
 
Litigation contingencies 
 
 4,000
 
 
 
 
 4,000
Reorganization costs 
 466
 
 2,753
Spiral menu disposal 
 
 506
 
 
 506
 
 506
Reorganization costs 520
 
 3,273
 
Executive retention 260
 
 360
 
Other charges $520
 $
 $17,422
 $1,584
 $16,847
 $10,615
 $19,245
 $16,902
In second quarter 2018,2019, the Company determined eight29 Company-owned restaurants were impaired and recognized a non-cash impairment charge of $9.6$14.1 million. In the second quarter of 2017,2018, the Company determined fiveeight Company-owned restaurants were impaired and recognized a non-cash impairment charge of $1.6$9.6 million. The Company recognized the impairment charges resulting from the continuing and projected future results of these restaurants, primarily through projected cash flows.
6.7. Borrowings
BorrowingsLong-term debt as of October 7, 2018July 14, 2019 and December 31, 2017 are summarized below (in thousands):30, 2018 was $181.4 million and $193.4 million.
  October 7, 2018 December 31, 2017
Revolving credit facility and other long-term debt $220,875
 $266,375
Capital lease obligations 10,385
 10,938
Total debt 231,260
 277,313
Less: Current portion (774) (741)
Long-term debt $230,486
 $276,572
On June 30, 2016, the Company entered into a credit facility (the “Credit Facility”), which provides for a $400 million revolving line of credit with a sublimit for the issuance of up to $25 million in letters of credit and swingline loans up to $15 million. On April 13, 2017,August 19, 2019, the Company entered into the firsta second amendment (the “Amendment”) to the Credit Facility. The Amendment increasedincreases the lease adjusted leverage ratio to 5.25x5.0x through October 1, 2017December 29, 2019 before stepping down to 5.0x through July 15, 2018 and returning to 4.75x thereafter. TheIn addition, the Amendment also provides for additional pricing tiers that increase LIBOR spread rates and commitment feesrevises the definition of permitted acquisitions under the Credit Facility to correspond with the change to the extentlease adjusted leverage ratio and clarifies the classification of existing capital and operating leases. A copy of the Amendment is filed as Exhibit 10.2 to this Quarterly Report on Form 10-Q.
The Company’s lease adjusted leverage ratio exceeds 4.75x,was 4.30x as of July 14, 2019. The lease adjusted leverage ratio is defined in addition to revising terms for permitted acquisitions and investments. The Amendment was effective through October 7, 2018 and was cancelable atSection 1.1 of the Company’s discretion. Upon termination ofcredit facility, which is filed as Exhibit 10.32 to the Amendment, the terms of the Credit Facility executedAnnual Report on June 30, 2016 remain effective.Form 10-K filed on February 21, 2017.
The Credit Facility matures on June 30, 2021. As of October 7, 2018,July 14, 2019, the Company had outstanding borrowings under the Credit Facility of $220.0$180.5 million, in addition to amounts issued under letters of credit of $7.6$7.4 million, which reduced the amount available under the facility but were not recorded as debt. As of December 31, 2017,30, 2018, the Company had outstanding borrowings under the Credit Facility of $265.5$192.5 million, in addition to amounts issued under letters of credit of $7.6$7.8 million.
Loan origination costs associated with the Credit Facility are included as deferred costs in Other assets, net in the accompanying condensed consolidated balance sheets. Unamortized debt issuance costs were $1.8$1.3 million and $2.4$1.7 million as of October 7, 2018July 14, 2019 and December 31, 2017.30, 2018.

7.8. Fair Value Measurements
Assets and Liabilities Measured at Fair Value on a Recurring Basis
The carrying amounts of the Company’s cash and cash equivalents, accounts receivable, and accounts payable approximate fair value due to the short term nature or maturity of the instruments.

The following tables present the Company’s assets measured at fair value on a recurring basis as of October 7, 2018July 14, 2019 and December 31, 201730, 2018 (in thousands):
 October 7, 2018 Level 1 Level 2 Level 3 July 14, 2019 Level 1 Level 2 Level 3
Assets:                
Investments in rabbi trust $8,792
 $8,792
 $
 $
 $6,808
 $6,808
 $
 $
Total assets measured at fair value $8,792
 $8,792
 $
 $
 $6,808
 $6,808
 $
 $
                
 December 31, 2017 Level 1 Level 2 Level 3 December 30, 2018 Level 1 Level 2 Level 3
Assets:                
Investments in rabbi trust $9,292
 $9,292
 $
 $
 $8,198
 $8,198
 $
 $
Total assets measured at fair value $9,292
 $9,292
 $
 $
 $8,198
 $8,198
 $
 $
Assets and Liabilities Measured at Fair Value on a Nonrecurring Basis
Assets and liabilities recognized or disclosed at fair value on the consolidated financial statements on a nonrecurring basis include items such as property, plant and equipment, goodwill, and other intangible assets. These assets are measured at fair value if determined to be impaired.
As of October 7, 2018July 14, 2019 and December 31, 2017,30, 2018, the Company measured non-financial assets for impairment using continuing and projected future cash flows, as discussed in Note 5,6, Other Charges, which were based on significant inputs not observable in the market and thus represented a level 3 fair value measurement.
Disclosures of Fair Value of Other Assets and Liabilities
The Company’s liabilities under its Credit Facility and capitalfinance leases are carried at historical cost in the accompanying condensed consolidated balance sheets. Both the Credit Facility and the Company’s capitalfinance lease obligations are considered to bemeasured using level 2 instruments.inputs. The carrying value of the Credit Facility approximates fair value as the interest rate on this instrument approximates current market rates. For disclosure purposes, the Company estimated the fair value of the capitalfinance lease obligations using discounted cash flow analysis based on market rates obtained from independent third parties for similar types of debt.
The following table presents the carrying value and estimated fair value of the Company’s capitalfinance lease obligations as of October 7, 2018July 14, 2019 and December 31, 201730, 2018 (in thousands):
  October 7, 2018 December 31, 2017
  Carrying Value Estimated Fair Value Carrying Value Estimated Fair Value
Capital lease obligations $10,385
 $10,633
 $10,938
 $11,563
  July 14, 2019 December 30, 2018
  Carrying Value Estimated Fair Value Carrying Value Estimated Fair Value
Finance lease obligations $11,405
 $10,977
 $10,200
 $10,143
8.9. Commitments and Contingencies
In the normal course of business, there are various claims in process, matters in litigation, and other contingencies. These include employment-related claims and claims alleging illness, injury, or other food quality, health, or operational issues. Evaluating contingencies related to litigation is a complex process involving subjective judgment on the potential outcome of future events, and the ultimate resolution of litigated claims may differ from our current analysis. We review the adequacy of accruals and disclosures pertaining to litigation matters each quarter in consultation with legal counsel, and we assess the probability and range of possible losses associated with contingencies for potential accrual in the consolidated financial statements. While it is not possible to predict the outcome of these claims with certainty, management is of the opinion that adequate provision for potential losses associated with these matters has been made in the condensed consolidated financial statements.
During the fortytwenty-eight weeks ended October 7,July 15, 2018, the Company recorded $4.0 million of litigation contingencies for employment-related claims. Refer to Note 5, Other Charges.

ITEM 2.    Management’s Discussion and Analysis of Financial Condition and Results of Operations
Management’s Discussion and Analysis of Financial Condition and Results of Operations provides a narrative of our financial performance and condition that should be read in conjunction with the accompanying condensed consolidated financial statements. All comparisons under this heading between 20182019 and 20172018 refer to the twelve and fortytwenty-eight week periods ending October 7,July 14, 2019 and July 15, 2018, and October 1, 2017, unless otherwise indicated.

Overview
Red Robin Gourmet Burgers, Inc., a Delaware corporation, together with its subsidiaries (“Red Robin,” “we,” “us,” “our” or the “Company”), primarily develops, operates, and franchises full-service restaurants with 574562 locations in North America. As of October 7, 2018,July 14, 2019, the Company operated 485472 Company-owned restaurants located in 39 states and two Canadian provinces. The Company also had 8990 franchised full-service restaurants in 16 states as of October 7, 2018.July 14, 2019. The Company operates its business as one operating and one reportable segment.
The following summarizes the operational and financial highlights during the twelve and fortytwenty-eight weeks ended October 7, 2018:July 14, 2019:
Financial performance.
Restaurant revenue decreased $10.9$8.0 million, or 3.6%2.6%, to $290.2$302.4 million for the twelve weeks ended October 7, 2018,July 14, 2019, as compared to the twelve weeks ended October 1, 2017July 15, 2018, primarily due to a $9.9$4.4 million, or 3.4%1.5%, decrease in comparable restaurant revenue, and a $4.2 million decrease from closed restaurants, partially offset by a $0.6 million increase in revenue from late 2018 new restaurant openings. Restaurant revenue decreased $22.2 million, or 3.1%, to $702.9 million for the twenty-eight weeks ended July 14, 2019, as compared to the twenty-eight weeks ended July 15, 2018, due to a $16.8 million, or 2.4%, decrease in comparable restaurant revenue, a $1.5$7.1 million decrease from closed restaurants, and a $0.4$0.9 million unfavorable foreign currency exchange impact partially offset by a $0.9$2.6 million increase in revenue from newly opened restaurants. Restaurant revenue decreased $11.6 million, or 1.1% to $1.0 billion for the forty weeks ended October 7,late 2018 as compared to the forty weeks ended October 1, 2017, primarily due to a $21.1 million, or 2.1% decrease in comparablenew restaurant revenue and a $3.8 million decrease from closed restaurants, partially offset by a $12.8 million increase in revenue from newly opened restaurants and a $0.5 million favorable foreign currency exchange impact.openings.
Restaurant operating costs, as a percentage of restaurant revenue, increased 170110 basis points to 83.2%81.8% for the twelve weeks ended October 7, 2018,July 14, 2019, as compared to 81.5%80.7% for the twelve weeks ended October 1, 2017.July 15, 2018. For the fortytwenty-eight weeks ended October 7, 2018,July 14, 2019, restaurant operating costs, as a percentage of restaurant revenue increased 140 basis points to 81.1%81.7%, as compared to 79.7%80.3% for the same period in 2017.2018. The increases wereincrease was due to higher foodlabor and beverage costs, other operating costs, and occupancy costs, as a percentage of restaurant revenue, offset by a decrease in laborfood and beverage costs as a percentage of restaurant revenue.
Net income was $1.7$1.0 million for the twelve weeks ended October 7, 2018July 14, 2019 compared to $2.7a net loss of $1.9 million net income for the twelve weeks ended October 1, 2017.July 15, 2018. Diluted earnings per share were $0.13$0.08 for the twelve weeks ended October 7,July 14, 2019, as compared to diluted loss per share of $0.14 for the twelve weeks ended July 15, 2018. Excluding charges of $0.80 for impairment expenses, $0.07 for board and shareholder matter costs, $0.05 for restaurant closure costs, $0.02 for executive transition and severance, and $0.01 for executive retention, adjusted earnings per diluted share for the second quarter ended July 14, 2019 were $1.03. Excluding charges of $0.54 for asset impairment, $0.03 for spiral menu disposal, and $0.03 for reorganization costs, adjusted earnings per diluted share for the second quarter ended July 15, 2018 were $0.46. Net income was $1.6 million for the twenty-eight weeks ended July 14, 2019 compared to net income of $2.5 million for the twenty-eight weeks ended July 15, 2018. Diluted earnings per share were $0.12 for the twelve weeks ended July 14, 2019, as compared to diluted earnings per share of $0.21$0.19 for the twelvetwenty-eight weeks ended October 1, 2017.July 15, 2018. Excluding the impact of $0.03$0.80 per diluted share for reorganizationimpairment expenses, $0.13 for executive transition and severance, $0.08 for restaurant closure costs, $0.07 for board and shareholder matter costs, and $0.02 for executive retention, net income per diluted share for the twelvetwenty-eight weeks ended October 7, 2018July 14, 2019 was $0.16. Net income was $4.2 million for the forty weeks ended October 7, 2018 compared to $21.2 million for the forty weeks ended October 1, 2017. Diluted earnings per share were $0.32 for the forty weeks ended October 7, 2018, as compared to diluted earnings per share of $1.63 for the same period in 2017.$1.22. Excluding the impact of $0.55$0.54 per diluted share for asset impairment, $0.23 per diluted share for litigation contingencies, $0.18$0.16 per diluted share for reorganization costs, and $0.03 per diluted share for the disposal of spiral menus, net income per diluted share for the fortytwenty-eight weeks ended October 7,July 15, 2018 was $1.31. Excluding the impact of $0.08 per diluted share for asset impairment, net income per diluted share for the forty weeks ended October 1, 2017 was $1.71. For the full year 2018, we expect earnings per diluted share to range from $1.60 to $1.80.$1.15.
Marketing. Our Red Robin Royalty™ loyalty program operates in all our U.S. and Canadian Company-owned Red Robin restaurants and has been rolled out to most of our franchised restaurants. We engage our guests through Red Robin Royalty with offers designed to increase frequency of visits as a key part of our overall marketing strategy. We also inform enrolled guests early about new menu items to generate awareness and trial of these offerings. Our media buying approach is concentrated on generating significant reach and frequency while on-air. In addition, we use digital, social, and earned media to target and more effectively reach specific segments of our guest base.


Restaurant Data
The following table details restaurant unit data for our Company-owned and franchised locations for the periods indicated:
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty Eight Weeks Ended
 October 7, 2018 October 1, 2017 October 7, 2018 October 1, 2017 July 14, 2019 July 15, 2018 July 14, 2019 July 15, 2018
Company-owned:                
Beginning of period 484
 472
 480
 465
 483
 484
 484
 480
Opened during the period 2
 7
 8
 16
 
 2
 
 6
Acquired from franchisees 
 
 
 
Closed during the period (1) 
 (3) (2)
Closed during the period(1)
 (11) (2) (12) (2)
End of period 485
 479
 485
 479
 472
 484
 472
 484
Franchised:                
Beginning of period 88
 86
 86
 86
 89
 87
 89
 86
Opened during the period 1
 
 3
 1
 1
 1
 1
 2
Sold or closed during the period 
 
 
 (1)
End of period 89
 86
 89
 86
 90
 88
 90
 88
Total number of restaurants 574
 565
 574
 565
 562
 572
 562
 572

(1) Restaurants closed during the twelve weeks ended July 14, 2019 include the permanent closure of ten restaurants and the temporary closure of one restaurant. Restaurants closed during the twenty-eight weeks ended July 14, 2019 include the permanent closure of eleven restaurants, and the temporary closure of one restaurant. Restaurants closed in the twelve and twenty-eight week periods ended July 15, 2018 consisted entirely of permanently closed restaurants.


Results of Operations
Operating results for each fiscal period presented below are expressed as a percentage of total revenues, except for the components of restaurant operating costs, which are expressed as a percentage of restaurant revenue.
This information has been prepared on a basis consistent with our audited 20172018 annual financial statements, with the exception of changes made due to the adoption of Topic 606,842, and, in the opinion of management, includes all adjustments, consisting only of normal recurring adjustments, necessary for a fair presentation of the information for the periods presented. Our operating results may fluctuate significantly as a result of a variety of factors, and operating results for any period presented are not necessarily indicative of results for a full fiscal year.
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
 October 7, 2018 October 1, 2017 October 7, 2018 October 1, 2017 July 14, 2019 July 15, 2018 July 14, 2019 July 15, 2018
Revenues:                
Restaurant revenue 98.4 % 98.5 % 98.4 % 98.4% 98.2 % 98.4 % 97.9 % 98.4 %
Franchise royalties, fees, and other revenues 1.6
 1.5
 1.6
 1.6
 1.8
 1.6
 2.1
 1.6
Total revenues 100.0
 100.0
 100.0
 100.0
 100.0
 100.0
 100.0
 100.0
                
Costs and expenses:                
Restaurant operating costs (exclusive of depreciation and amortization shown separately below):                
Cost of sales 23.8
 23.8
 23.9
 23.4
 23.9
 24.1
 23.6
 23.9
Labor 35.3
 35.3
 34.7
 35.1
 35.2
 34.3
 35.5
 34.4
Other operating 15.0
 13.8
 13.9
 13.0
 14.2
 13.7
 14.0
 13.5
Occupancy 9.2
 8.6
 8.7
 8.2
 8.4
 8.5
 8.6
 8.5
Total restaurant operating costs 83.2
 81.5
 81.1
 79.7
 81.8
 80.7
 81.7
 80.3
Depreciation and amortization 7.4
 7.0
 7.1
 6.8
 6.9
 7.1
 6.9
 7.0
Selling, general, and administrative 9.8
 11.1
 10.8
 11.3
 11.4
 11.3
 11.6
 11.1
Pre-opening costs 0.1
 0.5
 0.2
 0.5
 
 0.2
 
 0.2
Other charges 0.2
 
 1.7
 0.2
 5.5
 3.4
 2.7
 2.3
Income from operations 0.6
 1.3
 0.4
 3.0
 (4.2) (1.3) (1.3) 0.4
                
Interest expense, net and other 0.8
 0.7
 0.8
 0.7
 0.7
 0.8
 0.8
 0.8
Income before income taxes (0.2) 0.7
 (0.3) 2.2
 (4.9) (2.1) (2.1) (0.4)
Income tax (benefit) provision (0.7) (0.2) (0.7) 0.2
Income tax benefit (5.2) (1.5) (2.3) (0.7)
Net income 0.6 % 0.9 % 0.4 % 2.0% 0.3 % (0.6)% 0.2 % 0.3 %

Certain percentage amounts in the table above do not total due to rounding as well as restaurant operating costs being expressed as a percentage of restaurant revenue and not total revenues.

Revenues
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(Revenues in thousands) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Restaurant revenue $290,218
 $301,100
 (3.6)% $1,015,312
 $1,026,902
 (1.1)% $302,418
 $310,392
 (2.6)% $702,902
 $725,094
 (3.1)%
Franchise and other revenue 4,659
 4,600
 1.3 % 16,472
 16,737
 (1.6)% 5,563
 4,996
 11.3 % 14,945
 11,813
 26.5 %
Total revenues $294,877
 $305,700
 (3.5)% $1,031,784
 $1,043,639
 (1.1)% $307,981
 $315,388
 (2.3)% $717,847
 $736,907
 (2.6)%
Average weekly sales volumes in Company-owned restaurants(1)
 $49,995
 $52,877
 (5.5)% $52,482
 $54,640
 (3.9)% $52,907
 $53,266
 (0.7)% $52,272
 $53,470
 (2.2)%
Total operating weeks 5,805
 5,686
 2.1 % 19,346
 18,803
 2.9 % 5,716
 5,827
 (1.9)% 13,447
 13,544
 (0.7)%
Restaurant revenue per square foot $98
 $101
 (3.0)% $340
 $348
 (2.3)% $102
 $104
 (1.9)% $236
 $243
 (2.9)%

(1)Calculated using constant currency rates. Using historical currency rates, the average weekly sales per unit for the twelve and fortytwenty-eight weeks ended October 1, 2017July 15, 2018 for Company-owned restaurants was $52,955$53,268 and $54,614.$53,536, respectively. The Company calculates non-GAAP constant currency average weekly sales per unit by translating prior year local currency average weekly sales per unit to U.S. dollars based on current quarter average exchange rates. The Company considers non-GAAP constant currency average weekly sales per unit to be a useful metric to investors and management as they facilitate a more useful comparison of current performance to historical performance.
Restaurant revenue for the twelve weeks ended October 7, 2018,July 14, 2019, which comprises primarily food and beverage sales, decreased $10.9$8.0 million, or 3.6%2.6%, as compared to thirdsecond quarter 2017.2018. The decrease was due to a $9.9$4.4 million, or 3.4%1.5%, decrease in comparable restaurant revenue and a $1.5$4.2 million decrease from closed restaurants, and a $0.4 million unfavorable foreign currency exchange impact,partially offset by a $0.9$0.6 million increase in revenue from newly opened restaurants.late 2018 new restaurant openings. The comparable restaurant revenue decrease was driven by a 1.5%6.4% decrease in guest counts offset by a 4.9% increase in average guest check and a 1.9% decrease in guest counts.check. The decreaseincrease in average guest check resulted from a 3.0% decrease2.6% increase in pricing and a 2.3% increase in menu mix. The increase in menu mix was primarily driven by our current menu and promotional strategy, resulting in lower Tavern burger sales and higher Finest burger and entrée sales.
Restaurant revenue for the twenty-eight weeks ended July 14, 2019, decreased $22.2 million or 3.1%, as compared to the twenty-eight weeks ended July 15, 2018. The decrease was due to a $16.8 million, or 2.4%, decrease in comparable restaurant revenue, a $7.1 million decrease from closed restaurants, and a $0.9 million unfavorable foreign currency exchange impact partially offset by $2.6 million increase in revenue from late 2018 new restaurant openings. The comparable restaurant revenue decrease was driven by a 5.9% decrease in guest counts offset by a 1.5%3.5% increase in pricing.average guest check. The decreaseincrease in average guest check resulted from a 2.2% increase in pricing and a 1.3% increase in menu mix. The increase in menu mix is the result ofwas primarily driven by our differentiatedcurrent menu and promotional strategy, to drive traffic growth through everyday affordability. resulting in lower Tavern burger sales and higher Finest burger and entrée sales.
We are focusing on opportunities to improve our service execution, which we believe will drive increased guest counts and comparable restaurant revenue.
Restaurant revenue for the forty weeks ended October 7, 2018 decreased $11.6 million, or 1.1% as compared to the same period in 2017. The decrease was due to a $21.1 million, or 2.1%, decrease in comparable sales and a $3.8 million decrease from closed restaurants, offset by a $12.8 million increase in revenue from newly opened restaurants and a $0.5 million favorable foreign currency exchange impact. The comparable restaurant revenue decrease was driven by a 1.5% decrease in average guest check and a 0.6% decrease in guest counts. The decrease in average guest check resulted from a 2.5% decrease in menu mix offset by a 1.0% increase in pricing.
Average weekly sales volumes represent the total restaurant revenue for all Company-owned Red Robin restaurants for each time period presented, divided by the number of operating weeks in the period. Comparable restaurant revenues include those restaurants that are in the comparable base at the end of each period presented. New restaurants are restaurants that are open but not included in the comparable category because they have not operated for five full quarters. Fluctuations in average weekly net sales volumes for Company-owned restaurants reflect the effect of comparable restaurant revenue changes as well as the performance of new and acquired restaurants during the period and the average square footage of our restaurants.
Franchise and other revenue increased $0.1$0.6 million for the twelve weeks ended October 7, 2018July 14, 2019 compared to the twelve weeks ended October 1, 2017. FranchiseJuly 15, 2018 and other revenue decreased $0.3increased $3.1 million for the fortytwenty-eight weeks ended October 7, 2018July 14, 2019 compared to the fortytwenty-eight weeks ended October 1, 2017,July 15, 2018, primarily due to a decreasean increase in gift card breakage. Our franchisees reported a comparable restaurant revenue decrease of 0.6%2.8% for the twelve weeks ended October 7, 2018July 14, 2019 compared to the twelve weeks ended October 1, 2017July 15, 2018 and remained flata decrease of 2.2% for the fortytwenty-eight weeks ended October 7, 2018July 14, 2019 compared to the fortytwenty eight weeks ended October 1, 2017.July 15, 2018.

Cost of Sales
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(In thousands, except percentages) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Cost of sales $69,003
 $71,642
 (3.7)% $242,392
 $240,152
 0.9% $72,387
 $74,874
 (3.3)% $166,102
 $173,389
 (4.2)%
As a percent of restaurant revenue 23.8% 23.8%  % 23.9% 23.4% 0.5% 23.9% 24.1% (0.2)% 23.6% 23.9% (0.3)%
Cost of sales, which comprises food and beverage costs, is variable and generally fluctuates with sales volume. Cost of

sales as a percentage of restaurant revenue remained flatdecreased 20 basis points for the twelve weeks ended October 7, 2018July 14, 2019 as compared to the same period in 2017. For2018, and decreased 30 basis points for the fortytwenty-eight weeks ended October 7, 2018, cost of sales as a percentage of revenue increased 50 basis pointsJuly 14, 2019 as compared to the forty weeks ended October 1, 2017.same period in 2018. The increasedecrease was mainly driven by the higher tavern mixreduction in waste and lower non-alcoholic beverage mix, and the higher cost of steak fries.Tavern mix.
Labor
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(In thousands, except percentages) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Labor $102,322
 $106,205
 (3.7)% $351,813
 $360,146
 (2.3)% $106,538
 $106,476
 0.1% $249,432
 $249,491
  %
As a percent of restaurant revenue 35.3% 35.3%  % 34.7% 35.1% (0.4)% 35.2% 34.3% 0.9% 35.5% 34.4% 1.1 %
Labor costs include restaurant-level hourly wages and management salaries as well as related taxes and benefits. For the twelve weeks ended October 7, 2018,July 14, 2019, labor as a percentage of restaurant revenue remained flat compared to the same period in 2017. For the forty weeks ended October 7, 2018, labor as a percentage of restaurant revenue decreased 40increased 90 basis points compared to the same period in 2017.2018. The decreaseincrease was primarily driven by sales deleverage.
For the twenty-eight weeks ended July 14, 2019, labor model changes, partially offsetas a percentage of restaurant revenue increased 110 basis points compared to the same period in 2018. The increase was primarily driven by increases in minimum wage rates in certain jurisdictions, increased management headcount to allow our restaurants to become fully staffed in support of our focus on operational execution, and management salaries.sales deleverage.
Other Operating
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(In thousands, except percentages) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Other operating $43,612
 $41,454
 5.2% $141,305
 $133,575
 5.8% $43,000
 $42,668
 0.8% $98,565
 $97,693
 0.9%
As a percent of restaurant revenue 15.0% 13.8% 1.2% 13.9% 13.0% 0.9% 14.2% 13.7% 0.5% 14.0% 13.5% 0.5%
Other operating costs include costs such as equipment repairs and maintenance costs, restaurant supplies, utilities, restaurant technology, and other miscellaneous costs. For the twelve weeksand twenty-eight week periods ended October 7, 2018, otherJuly 14, 2019, Other operating costs as a percentage of restaurant revenue increased 12050 basis points as compared to the same periodperiods in 2017.2018. The increase was primarily due to higher costs of equipment repairs and maintenance and third-party delivery fees, partially offset by a decrease in janitorial costs. For the forty weeks ended October 7, 2018, other operating costs as a percentage of revenue increased 90 basis points. The increases were primarily due to higher costs of restaurant supplies, restaurant technology, and third-party delivery fees, partially offset by a decrease in janitorial costs.supplies.
Occupancy
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(In thousands, except percentages) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Occupancy $26,629
 $25,868
 2.9% $88,099
 $84,127
 4.7% $25,458
 $26,460
 (3.8)% $60,478
 $61,470
 (1.6)%
As a percent of restaurant revenue 9.2% 8.6% 0.6% 8.7% 8.2% 0.5% 8.4% 8.5% (0.1)% 8.6% 8.5% 0.1 %
Occupancy costs include fixed rents, property taxes, common area maintenance charges, general liability insurance, contingent rents, and other property costs. Occupancy costs incurred prior to opening our new restaurants are included in pre-opening costs. For the twelve and forty weekstwenty-eight week periods ended October 7, 2018,July 14, 2019, occupancy costs as a percentage of restaurant revenue increased 60 basis points and 50 basis pointsremained flat over the prior year. The increases were primarily driven by an increasesame periods in fixed rents, property taxes, and general liability insurance costs.2018. Our fixed rents for the twelve weeks ended October 7,July 14, 2019 and July 15, 2018 were $17.0 million and October 1, 2017 were $17.7 million, and $17.4 million, an increasea decrease of $0.3$0.7 million due to nine10 net additional locations opened since third quarter 2017.permanently closed during the period. Our fixed rents for the fortytwenty-eight weeks ended October 7,July 14, 2019 and July 15, 2018 and October 1, 2017 were $58.9$40.2 million and $57.1$41.2 million, an increasea decrease of $1.8$1.0 million due to 1511 net additional locations opened sincepermanently closed during the fourth quarter of 2016.period.


Depreciation and Amortization
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(In thousands, except percentages) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Depreciation and amortization $21,819
 $21,258
 2.6% $73,335
 $70,475
 4.1% $21,369
 $22,323
 (4.3)% $49,807
 $51,516
 (3.3)%
As a percent of total revenues 7.4% 7.0% 0.4% 7.1% 6.8% 0.3% 6.9% 7.1% (0.2)% 6.9% 7.0% (0.1)%
Depreciation and amortization includes depreciation on capital expenditures for restaurants and corporate assets as well as amortization of acquired franchise rights, leasehold interests, and certain liquor licenses. For the twelve weeksand twenty-eight week periods ended October 7, 2018,July 14, 2019, depreciation and amortization expense increased $0.6 million, or 2.6%,as a percentage of revenue remained flat over the prior year. For the forty weeks ended October 7, 2018, depreciation and amortization expense increased $2.9 million or 4.1% over the prior year. The increases were primarily related to new restaurants opened and new restaurant technology implemented since third quarter 2017.same periods in 2018.
Selling, General, and Administrative
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(In thousands, except percentages) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Selling, general, and administrative $28,780
 $33,714
 (14.6)% $110,715
 $117,965
 (6.1)% $35,234
 $35,617
 (1.1)% $83,350
 $81,935
 1.7%
As a percent of total revenues 9.8% 11.1% (1.3)% 10.7% 11.3% (0.6)% 11.4% 11.3% 0.1 % 11.6% 11.1% 0.5%
Selling, general, and administrative costs include all corporate and administrative functions. Components of this category include marketing and advertising costs; corporate, regional, and franchise support salaries and benefits; travel; professional and consulting fees; corporate information systems; legal expenses; office rent; training; and board of directors expenses.
Selling, general, and administrative costs in the twelve weeks ended October 7, 2018July 14, 2019 decreased $4.9$0.4 million, or 14.6%1.1%, as compared to the same period in 2017.2018. The decrease was primarily due to decreaseslower media spend, partially offset by increases in local marketing, incentive compensation,professional and salaries related to the reorganization in first quarter 2018.legal fees. For the fortytwenty-eight weeks ended October 7, 2018,July 14, 2019, selling, general, and administrative costs decreased $7.3increased $1.4 million, or 6.1%.1.7%, as compared to the same period in 2018. The decreaseincrease was primarily due to decreases in incentive compensation, salaries related to the reorganizationan increase in first quarter 2018,professional services and professional services.higher wages.
Pre-opening Costs
 Twelve Weeks Ended Forty Weeks Ended Twelve Weeks Ended Twenty-Eight Weeks Ended
(In thousands, except percentages) October 7, 2018 October 1, 2017 Percent Change October 7, 2018 October 1, 2017 Percent Change July 14, 2019 July 15, 2018 Percent Change July 14, 2019 July 15, 2018 Percent Change
Pre-opening costs $387
 $1,503
 (74.3)% $2,093
 $4,735
 (55.8)% $
 $569
 (100.0)% $319
 $1,706
 (81.3)%
As a percent of total revenues 0.1% 0.5% (0.4)% 0.2% 0.5% (0.3)% % 0.2% (0.2)% % 0.2% (0.2)%
Pre-opening costs, which are expensed as incurred, comprise the costs of labor, hiring, and training the initial work force for our new restaurants;restaurants and new initiatives; occupancy costs incurred prior to opening; travel expenses for our training teams; the cost of food and beverages used in training; licenses and marketing; supply costs; and other direct costs related to the opening of new restaurants. Our pre-opening costs fluctuate from period to period, depending upon, but not limited to, the number of restaurant openings, the size of the restaurants being opened, and the location of the restaurants. Pre-opening costs for any given quarter will typically include expenses associated with restaurants opened during the quarter as well as expenses related to restaurants opening in subsequent quarters.
Pre-openingWe incurred no pre-opening costs decreased $1.1 million forduring the twelve weeks ended October 7, 2018, andJuly 14, 2019. Pre-opening costs decreased $2.6$1.4 million for the fortytwenty-eight weeks ended October 7, 2018. The decreases were primarily due to fewer restaurant openings during the twelve and forty week periods ended October 7, 2018July 14, 2019 as compared to the same periodsperiod in 2017.2018. The decrease was primarily due to fewer openings during the twenty-eight week period ended July 14, 2019 as compared to the same period in 2018.
Interest Expense, Net and Other
Interest expense, net and other was $2.3$2.2 million for the twelve weeks ended October 7, 2018,July 14, 2019, a increasedecrease of $0.3$0.2 million, or 12.9%9.7%, from the same period in 2017.2018. Interest expense, net and other was $8.1$5.4 million for the fortytwenty-eight weeks ended October 7, 2018, an increaseJuly 14, 2019, a decrease of $0.6$0.4 million, or 8.3%6.9%, from the same period in 2017.2018. The increasedecrease was primarily related to recognizing a lossgain on the Company’s deferred compensation plan assets during first quarter 2018 compared to a gain inloss the same period a year ago. Our weighted average interest rate was 4.4%5.2% and 4.1%5.0% for the twelve week and twenty-eight weeks ended July 14, 2019, as compared to 4.5% and 4.3% for the twelve and fortytwenty-eight weeks ended October 7, 2018, as compared to 3.5% and 3.6% for the twelve weeks and forty weeks ended October 1, 2017.July 15, 2018.

Provision for Income Taxes
The effective tax rate for the twelve weeks ended October 7, 2018 was a 448.3% benefit, compared to a 34.1% benefit for the twelve weeks ended October 1, 2017.July 14, 2019 was 106.5%, compared to 71.6% benefit for the twelve weeks ended July 15, 2018. The effective tax ratebenefit for the fortytwenty-eight weeks ended October 7,July 14, 2019 and July 15, 2018 was 110.9% and October 1, 2017 was a 221.2% benefit and a 9.4% expense.183.9%. The change in both the twelve and fortytwenty-eight week effective tax ratesbenefits are primarily due to the decrease in income as well ascompared to the decrease in the federal statutory rate from 35% to 21% in the first quarter of 2018.same period a year ago.

Liquidity and Capital Resources
Cash and cash equivalents increased $2.77.6 million to $20.4$26.2 million at October 7, 2018,July 14, 2019, from $17.7$18.6 million at the beginning of the fiscal year. We expect to continue to reinvest available cash flows from operations to pay down debt, maintain existing restaurants and infrastructure, repurchase our common stock, develop new restaurants, and execute our long-term strategic initiatives.initiatives, and repurchase our common stock.
Cash Flows
The table below summarizes our cash flows from operating, investing, and financing activities for each period presented (in thousands):
 Forty Weeks Ended Twenty-Eight Weeks Ended
 October 7, 2018 October 1, 2017 July 14, 2019 July 15, 2018
Net cash provided by operating activities $88,780
 $121,564
 $41,746
 $77,020
Net cash used in investing activities (39,577) (60,919) (20,990) (27,204)
Net cash used in financing activities (45,657) (58,138) (13,246) (44,638)
Effect of exchange rate changes on cash (892) 745
 115
 (996)
Net change in cash and cash equivalents $2,654
 $3,252
 $7,625
 $4,182
Operating Cash Flows
Net cash flows provided by operating activities decreased $32.8$35.3 million to $88.8$41.7 million for the fortytwenty-eight weeks ended October 7, 2018.July 14, 2019. The decrease waschanges in net cash provided by operating activities are primarily driven byattributable to a a $17.0$14.4 million decrease in profit from operations for the twenty-eight weeks ended July 14, 2019 compared to the same period in 2018, as well as changes in working capital as presented in the condensed consolidated statements of cash generated from restaurant operations, a $14.4 million increase in payments to vendors, a $7.5 million increase in bonus payout, and a $3.3 million increase in reorganization costs, partially offset by a $5.4 million returned vendor deposit, a $1.9 million decrease in income taxes paid, and a $1.7 million decrease in corporate salaries.flows.
Investing Cash Flows
Net cash flows used in investing activities decreased $21.3$6.2 million to $39.6$21.0 million for the fortytwenty-eight weeks ended October 7, 2018,July 14, 2019, as compared to $60.9$27.2 million for the same period in 2017.2018. The decrease is primarily due to decreased investment in new restaurant openings and restaurant remodels.openings.
The following table lists the components of our capital expenditures, net of currency translation effect, for the fortytwenty-eight weeks ended October 7, 2018July 14, 2019 (in thousands):
Forty Weeks Ended October 7, 2018Twenty-Eight Weeks Ended July 14, 2019
Investment in technology infrastructure and other$20,705
Investment in technology infrastructure$11,862
Restaurant maintenance capital8,331
New restaurants9,650
975
Restaurant maintenance capital and other9,487
Total capital expenditures$39,842
$21,168
Financing Cash Flows
Cash used in financing activities decreased $12.5$31.4 million to $45.7$13.2 million for the fortytwenty-eight weeks ended October 7, 2018,July 14, 2019, as compared to the same period in 2017.2018. The decrease primarily resulted from a $14.0$32.9 million decrease in net repayments made on long-term debt, and a $0.7 million decrease in debt issuance costs offset by a $1.9$1.5 million decrease in net cash proceeds received from the exercise of employee stock options and purchase plan and $0.3 million cash used to repurchase the Company'sCompany’s common stock.
Credit Facility
On June 30, 2016, the Company entered into a credit facility (the “Credit Facility”), which provides for a $400 million revolving line of credit with a sublimit for the issuance of up to $25 million in letters of credit and swingline loans up to $15 million. On April 13, 2017,August 19, 2019, the Company entered into a firstsecond amendment (the “Amendment”) to the Credit Facility.

The Amendment increasedincreases the lease adjusted leverage ratio to 5.25x5.0x through October 1, 2017December 29, 2019 before stepping down to 5.0x through July 15, 2018 and returning to 4.75x thereafter. TheIn addition, the Amendment also provides for additional pricing tiers that increase LIBOR spread rates and commitment feesrevises the definition of permitted acquisitions under the Credit Facility to correspond with the extentchange to the Company’s lease adjusted leverage ratio exceeds 4.75x, in addition to revising terms for permitted acquisitions and investments. The Amendment was effective through October 7, 2018clarifies the classification of existing capital and was

cancelable at the Company’s discretion. Upon terminationoperating leases. A copy of the Amendment the terms of the Credit Facility executedis filed as Exhibit 10.2 to this Quarterly Report on June 30, 2016 remain effective. As of October 7, 2018, theForm 10-Q.
The Company’s lease adjusted leverage ratio was 4.03x.4.30x as of July 14, 2019. The lease adjusted leverage ratio is defined in Section 1.1 of the Company’s credit facility, which is filed as Exhibit 10.32 to the Annual Report on Form 10-K filed on February 21, 2017.
The Credit Facility matures on June 30, 2021. Borrowings under the Credit Facility are secured by first priority liens and security interests in substantially all of the Company’s assets, including the capital stock of certain Company subsidiaries. Borrowings are available for financing activities including restaurant construction costs, working capital, and general corporate purposes, including, among other uses, to refinance certain indebtedness, permitted acquisitions, and redemption of capital stock. We do not believe any of our lenders will be unable to fulfill their lending commitments under our Credit Facility. Loan origination costs associated with the Credit Facility are included as deferred costs in Other assets, net in the accompanying condensed consolidated balance sheets. As of October 7, 2018,July 14, 2019, the Company had outstanding borrowings under the Credit Facility of $220.0$180.5 million, in addition to amounts issued under letters of credit of $7.6$7.4 million, which reduce the amount available under the Credit Facility but are not recorded as debt. As of July 14, 2019, we had unused borrowing capacity under the Credit Facility of approximately $237.1 million.
Covenants.  We are subject to a number of customary covenants under our Credit Facility, including limitations on additional borrowings, acquisitions, stock repurchases, sales of assets, and dividend payments. As of October 7, 2018,July 14, 2019, we were in compliance with all debt covenants.
Debt Outstanding.  Total debt and capital lease obligations outstanding decreased $46.1$12.0 million to $231.3$181.4 million at October 7, 2018,July 14, 2019, from $277.3$193.4 million at December 31, 2017, primarily30, 2018, due to net repayments of $45.5$12.0 million on the Credit Facility during the fortytwenty-eight weeks ended October 7, 2018.July 14, 2019.
Share Repurchase. Working Capital.On August 9, 2018, the Company’s board of directors authorized an increase to the Company’s share repurchase program of approximately $21 million to a total of $75 million of the Company’s common stock. The share repurchase authorization was effective as of August 9, 2018, and will terminate upon completing repurchases of $75 million of common stock unless otherwise terminated by the board. Pursuant to the repurchase program, purchases may be made from time to time at the Company’s discretion and the Company is not obligated to acquire any particular amount of common stock.
We typically maintain current liabilities in excess of our current assets which results in a working capital deficit. We are able to operate with a working capital deficit because restaurant sales are primarily conducted on a cash or credit card basis. Rapid turnover of inventory results in limited investment in inventories, and cash from sales is usually received before related payables for food, supplies, and payroll become due. In addition, receipts from the sale of gift cards are received well in advance of related redemptions. Rather than maintain higher cash balances that would result from this pattern of operating cash flows, we typically utilize operating cash flows in excess of those required for currently-maturing liabilities to pay for capital expenditures, debt repayment, or to repurchase stock. When necessary, we utilize our revolving credit facilityCredit Facility to satisfy short-term liquidity requirements. We believe our future cash flows generated from restaurant operations combined with our remaining borrowing capacity under the Credit Facility will be sufficient to satisfy any working capital deficits and our planned capital expenditures.
Share Repurchase. On August 9, 2018, the Company’s board of directors authorized the Company’s current share repurchase program of up to a total of $75 million of the Company’s common stock. The share repurchase authorization was effective as of August 9, 2018, and will terminate upon completing repurchases of $75 million of common stock unless otherwise terminated by the board. Pursuant to the repurchase program, purchases may be made from time to time at the Company’s discretion and the Company is not obligated to acquire any particular amount of common stock.
Inflation
The primary inflationary factors affecting our operations are food, labor costs, energy costs, and materials used in the construction of new restaurants. A large number of our restaurant personnel are paid at rates based on the applicable minimum wage, and increases in the minimum wage rates have directly affected our labor costs in recent years. Many of our leases require us to pay taxes, maintenance, repairs, insurance, and utilities, all of which are generally subject to inflationary increases. We believe labor cost inflation along with food cost inflation due primarily to potatoes and ground beef had a negative impact on our financial condition and results of operations during the fortytwelve and twenty-eight weeks ended October 7, 2018.July 14, 2019. Uncertainties related to fluctuations in costs, including energy costs, commodity prices, annual indexed or potential minimum wage increases, and construction materials make it difficult to predict what impact, if any, inflation may continue to have on our business, but it is anticipated inflation will have a negative impact on labor costs for the remainder of 2018.2019.
Seasonality
Our business is subject to seasonal fluctuations. Historically, sales in most of our restaurants have been higher during the summer months and winter holiday season and lower during the fall season. As a result, our quarterly and annual operating results and comparable restaurant revenue may fluctuate significantly as a result of seasonality. Accordingly, results for any one

quarter or year are not necessarily indicative of results to be expected for any other quarter or for any year, and comparable restaurant sales for any particular future period may decrease.
Off Balance Sheet Arrangements
Except for operating leases, primarily restaurant leases entered into in the normal course of business, we do not have any material off balance sheet arrangements.

Contractual Obligations
There were no material changes outside the ordinary course of business to our contractual obligations since the filing of Company’s Annual Report on Form 10-K for the fiscal year ended December 31, 2017.30, 2018.
Critical Accounting Policies and Estimates
Critical accounting policies and estimates are those we believe are both significant and that require us to make difficult, subjective, or complex judgments, often because we need to estimate the effect of inherently uncertain matters. We base our estimates and judgments on historical experiences and various other factors we believe to be appropriate under the circumstances. Actual results may differ from these estimates, including our estimates of future restaurant level cash flows, which are subject to the current economic environment, and we might obtain different results if we use different assumptions or conditions. We had no significant changes in our critical accounting policies and estimates which were disclosed in our Annual Report on Form 10-K for the fiscal year ended December 31, 2017.30, 2018.
Recently Issued and Recently Adopted Accounting Standards
See Note 1, Basis of Presentation and Recent Accounting Pronouncements, of Notes to Condensed Consolidated Financial Statements of this report.
Forward-Looking Statements
Certain information and statements contained in this report are forward-looking statements within the meaning of the Private Securities Litigation Reform Act of 1995 (the “PSLRA”) codified at Section 27A of the Securities Act of 1933, as amended, and Section 21E of the Securities Exchange Act of 1934, as amended. This statement is included for purposes of complying with the safe harbor provisions of the PSLRA. Forward-looking statements include statements regarding our expectations, beliefs, intentions, plans, objectives, goals, strategies, future events, or performance and underlying assumptions and other statements which are other than statements of historical facts. These statements may be identified, without limitation, by the use of forward-looking terminology such as “anticipate,” “assume,” “believe,” “estimate,” “could,” “expect,” “future,” “intend,” “may,” “plan,” “project,” “may,” “will,” “would,” and similar expressions. Certain forward-looking statements are included in this Quarterly Report on Form 10-Q, principally in the sections captioned “Financial Statements” and “Management’s Discussion and Analysis of Financial Condition and Results of Operations”.Operations.” Forward-looking statements in this report include, among other things: our financial performance, including anticipated revenues, earnings per share, and outlook, and comparable restaurant revenue; ourstrategic initiatives, marketing strategy and promotions; expected uses for available cash flow; capital investments; beliefs about the ability of our lenders to fulfill their lending commitments under our Credit Facility and about the sufficiency of future cash flows to satisfy any working capital deficit and planned capital expenditures; the anticipated effects of inflation on labor and commodity costs for 2018;costs; and the effect of the adoption of new accounting standards on our financial and accounting systems.
Forward-looking statements are subject to a number of risks and uncertainties that could cause actual results to differ materially from those we express in these forward-looking statements. These risks and uncertainties include, but are not limited to, the following: the effectiveness of our business strategy and improvement initiatives, including the effectiveness of our affordability, service improvement, technology, and off-site initiatives; the abilityoff-premise initiatives to fulfill planned expansion;drive traffic and sales; the effectiveness of our marketing campaigns; our ability to effectively use and monitor social media; uncertainty regarding general economic and industry conditions; concentration of restaurants in certain markets and lack of market awareness in new markets; changes in consumer disposable income, consumer spending trends and habits; the effectiveness of our information technology and new technology systems, including cyber security with respect to those systems; regional mall and lifestyle center traffic trends or other trends affecting traffic at our restaurants; increased competition and discounting in the casual-dining restaurant market; costs and availability of food and beverage inventory; changes in commodity prices, particularly ground beef; changes in energy and labor costs, including due to changes in health care and energy costs;market wage levels; the success of our refranchising efforts; changes in federal, state, or local laws and regulations affecting the operation of our restaurants, including but not limited to, minimum wages, consumer health and safety, health insurance coverage, nutritional disclosures, and employment eligibility-related documentation requirements; limitations on the Company’sour ability to execute stock repurchases at all or at the times or in the amounts we currently anticipate due to lack of available share or acceptable stock price levels or other market or Company-specific conditions;conditions, or to otherwise achieve anticipated benefits of a share repurchase program; our ability to attract and retain qualified managers and team members; changes inTeam Members; the availabilityadequacy of cash flows or available access to capital or debit resources under our Credit Facility or other accessotherwise to capital; minimum wage increases; changes in health carefund operations and insurance costs;growth opportunities; costs and other effects of legal claims by team members, franchisees, customers, vendors, stockholders, including relating to fluctuations in our stock price, and others, including settlement of those claims; effectivenessclaims or negative publicity regarding food safety or cyber security; the impact of management strategies and decisions;our recent

adoption of a shareholder rights plan; weather conditions and related events in regions where our restaurants are operated; changes in accounting standards policies and practices or related interpretations by auditors or regulatory entities; and other risk factors described from time to time in our SEC reports, including the Company’s most recent Annual Report on Form 10-K for the fiscal year ended December 31, 2017,30, 2018, filed with the SEC on February 27, 2018.2019.
Although we believe the expectations reflected in our forward-looking statements are based on reasonable assumptions, such expectations may prove to be materially incorrect due to known and unknown risks and uncertainties. All forward-looking statements speak only as of the date made. All subsequent written and oral forward-looking statements attributable to us, or persons acting on our behalf, are expressly qualified in their entirety by the cautionary statements. Except as required by law,

we undertake no obligation to update any forward-looking statement to reflect events or circumstances arising after the date on which it is made or to reflect the occurrence of anticipated or unanticipated events or circumstances.
ITEM 3.    Quantitative and Qualitative Disclosures About Market Risk
There has been no material change in the interest rate risk, foreign currency exchange risk, or commodity price risk since the filing of the Company’s Annual Report on Form 10-K for the fiscal year ended December 31, 2017.30, 2018.
We continue to monitor our interest rate risk on an ongoing basis and may use interest rate swaps or similar instruments in the future to manage our exposure to interest rate changes related to our borrowings as the Company deems appropriate. As of October 7, 2018,July 14, 2019, we had $220.0$180.5 million of borrowings subject to variable interest rates. A 1.0% change in the effective interest rate applied to these loans would have resulted in pre-tax interest expense fluctuation of $2.2$1.8 million on an annualized basis.
The Company’s restaurant menus are highly dependent upon a few select commodities, including ground beef, poultry, and potatoes. We may or may not have the ability to increase menu prices, or vary menu items, in response to food commodity price increases. A 1.0% increase in food costs would negatively impact cost of sales by approximately $3.2$3.1 million on an annualized basis.

ITEM 4.    Controls and Procedures
Evaluation of Disclosure Controls and Procedures
The Company maintains disclosure controls and procedures that are designed to ensure that information required to be disclosed in the Company’s reports under the Securities Exchange Act of 1934, as amended (the “Exchange Act”), is recorded, processed, summarized, and reported within the time periods specified in the SEC’s rules and forms, and that such information is accumulated and communicated to the management of the Company (“Management”), including the Company’s Chief Executive Officer (CEO) and Chief Financial Officer (CFO), as appropriate, to allow timely decisions regarding required disclosure. In designing and evaluating the disclosure controls and procedures, Management recognizes that any controls and procedures, no matter how well designed and operated, can only provide reasonable assurance of achieving the desired control objectives. The Company’s CEO and CFO have concluded that, based upon the evaluation of disclosure controls and procedures (as defined in Rule 13a-15(e) or 15d-15(e) under the Exchange Act), the Company’s disclosure controls and procedures were effective as of the end of the period covered by this report.
Changes in Internal Control Over Financial Reporting
There were no changes in the Company’s internal control over financial reporting that occurred during the Company’s most recent fiscal quarter that have materially affected, or are reasonably likely to materially affect, the Company’s internal control over financial reporting.

PART II — OTHER INFORMATION
ITEM 1.    Legal Proceedings
For a description of our legal proceedings, see Note 8,9, Commitments and Contingencies, of Notes to Condensed Consolidated Financial Statements of this report.

ITEM 1A.    Risk Factors
A description of the risk factors associated with our business is contained in Item 1A, “Risk Factors,” of our Annual Report on Form 10-K for the fiscal year ended December 31, 201730, 2018 filed with the SEC on February 27, 2018.2019. There have been no material changes to our Risk Factors disclosed in our 20172018 Annual Report on Form 10-K.

ITEM 2.    Unregistered Sales of Equity Securities and Use of Proceeds
During the twelve weeks ended October 7, 2018,July 14, 2019, the Company did not have any sales of securities in transactions that were not registered under the Securities Act of 1933, as amended, that have not been reported in a Current Report on Form 8-K. On August 9, 2018, the Company’s board of directors authorized an increase to the Company’s current share repurchase program of approximately $21 millionup to a total of $75 million of the Company’s common stock. The increased share repurchase authorization became effective on August 9, 2018 and will terminate upon completing repurchases of $75 million of common stock unless otherwise terminated by the board. Purchases under the repurchase program may be made in open market or privately negotiated transactions and may include transactions pursuant to a repurchase plan administered in accordance with Rules 10b5-1 and 10b-18 under the Securities Exchange Act of 1934, as amended. Purchases may be made from time to time at the Company’s discretion and the timing and amount of any share repurchases will be determined based on share price, market conditions, legal requirements, and other factors. The repurchase program does not obligate the Company to acquire any particular amount of common stock, and the Company may suspend or discontinue the repurchase program at any time. The table below provides a summary of the Company’s purchases of its own common stock during the second quarter of 2019.
Period(1)
Total Number of Shares (or Units) PurchasedAverage Price Paid per Share (or Unit)Total Number of Shares (or Units) Purchased as Part of Publicly announced Plans or ProgramsMaximum Number (or Approximate Dollar Value) of Shares (or Units) that May Yet be Purchased Under the Plan (in thousands)Total Number of Shares (or Units) PurchasedAverage Price Paid per Share (or Unit)Total Number of Shares (or Units) Purchased as Part of Publicly announced Plans or ProgramsMaximum Number (or Approximate Dollar Value) of Shares (or Units) that May Yet be Purchased Under the Plan (in thousands)
9/10/18-10/7/188,600
$39.13
8,600
$74,585
12/31/18-1/27/1910,800
$31.12
53,400
$73,190
1/28/19-2/24/1911,400
32.81
64,800
72,815
2/25/19-3/24/199,000
29.31
73,800
72,552
5/20/19-6/16/195,800
27.41
79,600
72,393
6/17/19-7/14/1911,100
30.83
90,700
72,051
Pursuant to Publicly Announced Plans or Programs(2)
8,600
   48,100
   
(1) The reported periods conform to the Company'sCompany’s fiscal calendar composed of thirteen 28-day periods.
(2) Since February 11, 2016,August 9, 2018, when the current share repurchase program of $75 million of the Company's common stock was originally authorized, the Company has purchased 940,03490,700 shares for a total of $46.1$2.9 million. Prior to the increase in the share repurchase authorization, the program had a remaining authorized purchase limit of $53.9 million as of October 7, 2018 and on August 9, 2018. The table below provides a summary of the Company's purchases of its own common stock during the third quarter 2018.

ITEM 6.    Exhibits
Exhibit
Number
 Description
 

   
 
   
 
   
 
   
 
   
101 
The following financial information from the Quarterly Report on Form 10-Q of Red Robin Gourmet Burgers, Inc. for the quarter ended October 7, 2018,July 14, 2019 formatted in XBRL (eXtensible Business Reporting Language): (i) Condensed Consolidated Balance Sheets at October 7, 2018July 14, 2019 and December 31, 2017;30, 2018; (ii) Condensed Consolidated Statements of Operations for the twelve and forty weeks ended October 7, 2018 and October 1, 2017; (iii) Condensed Consolidated Statements of Comprehensive Income for the twelve and fortytwenty-eight weeks ended October 7, 2018July 14, 2019 and October 1, 2017;July 15, 2018; (iii) Condensed Consolidated Statements of Stockholders' Equity at July 14, 2019 and December 30, 2018; (iv) Condensed Consolidated Statements of Cash Flows for the fortytwenty-eight weeks ended October 7, 2018July 14, 2019 and October 1, 2017;July 15, 2018; and (v) the Notes to Condensed Consolidated Financial Statements, tagged as blocks of text.


SIGNATURE
Pursuant to the requirements of the Securities and Exchange Act of 1934, the registrant has duly caused this report to be signed on its behalf by the undersigned, thereunto duly authorized.
  
RED ROBIN GOURMET BURGERS, INC.
(Registrant)
November 7, 2018August 23, 2019 By: /s/ Guy J. ConstantLynn S. Schweinfurth
(Date)   
Guy J. ConstantLynn S. Schweinfurth
(Chief Financial Officer)


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