FORM 10-Q SECURITIES AND EXCHANGE COMMISSION Washington, D.C. 20549 Quarterly Report Pursuant to Section 13 or 15(d) of the Securities Exchange Act of 1934 For the Quarter ended June 28, 1995 Commission File No. 0-10943 RYAN'S FAMILY STEAK HOUSES, INC. (Exact name of registrant as specified in its charter) South Carolina No. 57-0657895 (State or other jurisdiction (I.R.S. Employer of incorporation) Identification No.) 405 Lancaster Avenue (29650) P. O. Box 100 Greer, South Carolina 29652 (Address of principal executive offices, including zip code) 803-879-1000 (Registrant's telephone number, including area code) ------------------------------------------------------------ ----------- Indicate by check mark whether the registrant (1) has filed all reports required to be filed by Sections 13 or 15(d) of the Securities Exchange Act of 1934 during the preceding 12 months (or for such shorter period that the registrant was required to file such reports), and (2) has been subject to such filing requirements for the past 90 days. Yes X No ________ The number of shares outstanding of each of the registrant's classes of common stock as of June 28, 1995: 53,442,000 shares of common stock, $1.00 Par Value PART I. FINANCIAL INFORMATION RYAN'S FAMILY STEAK HOUSES, INC. CONSOLIDATED STATEMENTS OF EARNINGS (Unaudited) (In thousands, except share data) Quarter Ended June 28, June 29, 1995 1994 Restaurant sales $131,363 114,777 Operating expenses: Food and beverage 53,699 46,812 Payroll and benefits 37,016 31,183 Depreciation 4,722 4,266 Amortization of pre-opening costs 533 625 Other operating expenses 15,500 13,391 Total operating expenses 111,470 96,277 General and administrative expenses 5,433 4,583 Interest expense 455 190 Revenues from franchised restaurants (432) (80) Other expense (income), net 63 (204) Earnings before income taxes 14,374 14,011 Income taxes 5,318 5,184 Net earnings $9,056 8,827 Net earnings per common and common equivalent share $ .17 .16 Weighted average shares 53,443,000 53,425,000 See accompanying notes to consolidated financial statements. RYAN'S FAMILY STEAK HOUSES, INC. CONSOLIDATED STATEMENTS OF EARNINGS (Unaudited) (In thousands, except share data) Six Months Ended June 28, June 29, 1995 1994 Restaurant sales $248,629 221,669 Operating expenses: Food and beverage 101,291 89,954 Payroll and benefits 70,989 61,166 Depreciation 9,237 8,434 Amortization of pre-opening costs 1,032 1,285 Other operating expenses 29,909 26,245 Total operating expenses 212,458 187,084 General and administrative expenses 10,735 9,420 Interest expense 886 292 Revenues from franchised restaurants (895) (153) Other income, net (537) (523) Earnings before income taxes 25,982 25,549 Income taxes 9,613 9,453 Net earnings $16,369 16,096 Net earnings per common and common equivalent share $ .31 .30 Weighted average shares 53,441,000 53,423,000 See accompanying notes to consolidated financial statements. RYAN'S FAMILY STEAK HOUSES, INC. CONSOLIDATED BALANCE SHEETS (In thousands) June 28, December 28, 1995 1994 ASSETS (Unaudited) Current assets: Cash and cash equivalents $415 695 Receivables 1,722 1,665 Inventories 3,337 2,843 Deferred income taxes 2,563 2,563 Other current assets 1,701 1,227 Total current assets 9,738 8,993 Property and equipment: Land and improvements 89,704 86,154 Buildings 213,645 200,997 Equipment 132,255 137,968 Construction in progress 36,918 27,845 472,522 452,964 Less accumulated depreciation 82,643 87,988 Net property and equipment 389,879 364,976 Other assets 5,744 5,787 $405,361 379,756 LIABILITIES AND SHAREHOLDERS' EQUITY Current liabilities: Notes payable 67,500 65,700 Accounts payable 17,593 12,615 Income taxes payable - 438 Accrued liabilities 23,927 21,174 Total current liabilities 109,020 99,927 Deferred income taxes 10,570 10,474 Shareholders' equity: Common stock of $1.00 par value; authorized 100,000,000 shares; issued 53,442,000 shares in 1995 and 53,434,000 shares in 1994 53,442 53,434 Additional paid-in capital 6,638 6,599 Retained earnings 225,691 209,322 Total shareholders' equity 285,771 269,355 $405,361 379,756 See accompanying notes to consolidated financial statements. RYAN'S FAMILY STEAK HOUSES, INC. CONSOLIDATED STATEMENTS OF CASH FLOWS (Unaudited) (In thousands) Six Months Ended June 28, June 29, 1995 1994 Cash flows from operating activities: Net earnings $16,369 16,096 Adjustments to reconcile net earnings to net cash provided by operating activities: Depreciation and amortization 10,662 10,319 Loss (gain) on sale of property and equipment 69 (162) Decrease (increase) in: Receivables (57) (69) Inventories (494) (201) Other current assets (1,505) (1,246) Other assets 36 (654) Increase (decrease) in: Accounts payable 4,978 1,046 Income taxes (438) (1,120) Accrued liabilities 2,753 5,713 Deferred income taxes 96 95 Net cash provided by operating activities 32,469 29,817 Cash flows from investing activities: Proceeds from sale of property and equipment 1,193 431 Capital expenditures (35,789) (31,820) Net cash used in investing activities (34,596) (31,389) Cash flows from financing activities: Net borrowings (repayment) of notes payable 1,800 (200) Proceeds from the issuance of common stock 47 40 Net cash provided (used) by financing activities 1,847 (160) Net decrease in cash and cash equivalents (280) (1,732) Cash and cash equivalents - beginning of period 695 1,946 Cash and cash equivalents - end of period $415 214 Supplemental disclosure - Cash paid during the year for: Interest, net of amount capitalized $796 212 Income taxes $10,146 10,518 See accompanying notes to consolidated financial statements. RYAN'S FAMILY STEAK HOUSES, INC. CONSOLIDATED STATEMENTS OF SHAREHOLDERS' EQUITY (In thousands) I. For the Six Months ended June 28, 1995 (Unaudited) $1 Par Value Additional Common Paid-In Retained Stock Capital Earnings Total Balances at December 28, 1994 $53,434 6,599 209,322 269,355 Net earnings - - 16,369 16,369 Issuance of common stock under Stock Option Plans 8 39 - 47 Balances at June 28, 1995 $53,442 6,638 225,691 285,771 II. For the Six Months ended June 29, 1994 (Unaudited) $1 Par Value Additional Common Paid-In Retained Stock Capital Earnings Total Balances at December 29, 1993 $53,415 6,513 178,778 238,706 Net earnings - - 16,096 16,096 Issuance of common stock under Stock Option Plans 9 31 - 40 Balances at June 29, 1994 $53,424 6,544 194,874 254,842 See accompanying notes to consolidated financial statements. RYAN'S FAMILY STEAK HOUSES, INC. NOTES TO CONSOLIDATED FINANCIAL STATEMENTS June 28, 1995 (Unaudited) Note 1. Basis of Presentation The consolidated financial statements include the financial statements of Ryan's Family Steak Houses, Inc. and its wholly owned subsidiaries. All significant intercompany balances and transactions have been eliminated in consolidation. The accompanying unaudited consolidated financial statements have been prepared in accordance with generally accepted accounting principals for interim financial information and the instructions to Form 10-Q and do not include all of the information and footnotes required by generally accepted accounting principles for complete financial statements. In the opinion of management, all adjustments (consisting of normal recurring accruals) considered necessary for a fair presentation have been included. Consolidated operating results for the quarter and the six months ended June 28, 1995 are not necessarily indicative of the results that may be expected for the fiscal year ending January 3, 1996. For further information, refer to the consolidated financial statements and footnotes included in the Company's annual report on Form 10-K for the fiscal year ended December 28, 1994. Note 2. Earnings Per Share Earnings per share are computed based on the weighted average number of common and common equivalent shares outstanding during the period. Common equivalent shares are represented by shares under option. Note 3. Reclassifications Certain 1994 amounts in the accompanying consolidated financial statements have been reclassified to conform to the 1995 presentation. MANAGEMENT'S DISCUSSION AND ANALYSIS OF FINANCIAL CONDITION AND RESULTS OF OPERATIONS RESULTS OF OPERATIONS Quarter Ended June 28, 1995 versus June 29, 1994 The Company experienced strong sales growth during the second quarter of 1995 with restaurant sales up 14% over the comparable quarter of 1994. A significant portion of the increase resulted from the 9% unit growth of Company-owned restaurants, which totaled 222 at June 28, 1995 and 202 at June 29, 1994. The 1995 store count was comprised of 219 Ryan's restaurants and 3 other restaurants, each representing a different test concept (see "Liquidity and Capital Resources"). The 1994 store count was comprised entirely of Ryan's restaurants. Same-store sales, or average unit sales in restaurants that have been open for at least 18 months and operating during comparable weeks during the current and prior year, increased 3.0% during the quarter compared to a 1.1% decrease during the second quarter of 1994. Sales results for 1995 were favorably affected by the continuing rollout of scatter bars into the Company's Ryan's restaurants. This format breaks the Mega Bar into five island bars for easier customer access and more food variety. At June 28, 1995, scatter bars had been installed in 166 Ryan's, or 76% of all company-owned units. Included in these installations were 123 retrofits, of which 98 were completed during the preceding 12 months. All new restaurants since late-1993 have opened with scatter bars. Management anticipates that most Ryan's will have scatter bars by mid-1996. Total costs and expenses of Company-owned restaurants include food and beverage, payroll, payroll taxes and employee benefits, depreciation and amortization, repairs, maintenance, utilities, supplies, advertising, insurance, property taxes and licenses. Such costs, as a percentage of sales, were 84.9% during the second quarter of 1995 compared to 83.9% in 1994. In 1995, payroll and benefits increased to 28.2% of sales compared to 27.2% in 1994 due to new customer service programs involving both increased restaurant staffing and various training programs. Although 1995's food costs increased only slightly to 40.9% compared to 40.8% in 1994, higher produce prices (lettuce in particular), resulting from the winter flooding in California, adversely affected 1995's costs by an estimated $800,000, or 0.6% of sales. Lettuce prices have returned to normal with the arrival of new crops, and, absent any unforeseen abnormal price fluctuations, management believes that food costs for the remaining 6 months of 1995 should compare favorably to 1994. All other operating costs, including depreciation and amortization of pre-opening costs, decreased slightly to 15.8% of sales in 1995 compared to 15.9% in 1994. Based on these factors, the Company's gross operating margins at the restaurant level were 15.1% and 16.1% for the second quarters of 1995 and 1994, respectively. General and administrative expenses increased slightly to 4.1% of sales in 1995 compared to 4.0% in 1994 due principally to higher manager training wages and legal fees. Interest expense increased by $265,000 to 0.3% of sales, resulting principally from less capitalized interest, which reflects 1995's lower level of construction activity in relation to the Company's outstanding debt. Also, the Company's effective average interest rate increased to 6.5% in 1995 compared to 4.4% in 1994. Franchise revenues for the second quarter of 1995 increased significantly, amounting to $432,000, or 0.3% of sales, compared to $80,000 (0.1% of sales) in 1994, due principally to restored royalty fee payments from the Company's largest franchisee, Family Steak Houses of Florida, Inc. Prior to the third quarter of 1994, this franchisee had not paid any royalty fees since August 1993, and, accordingly, royalty fees earned during the second quarter of 1994 were not recognized as revenue at June 29, 1994. In July 1994, an agreement with the franchisee regarding both future and past- due royalty fees was reached. The details of this agreement are noted in the Company's annual report on Form 10-K for the fiscal year ended December 28, 1994 under "Management's Discussion and Analysis of Financial Condition and Results of Operations: Results of Operations - 1994 Compared to 1993." All required payments subsequent to the agreement have been made in a timely manner, and, accordingly, the revenue recognition, albeit on a cash basis, has been restored. At June 28, 1995, there were 28 franchised Ryan's compared to 31 at June 29, 1994. Other expense (income) is normally additive to net earnings, but was a net charge (deductive) amounting to $63,000 in 1995 compared to net income (additive) of $204,000 in 1994. In 1995, a combined loss on sale of excess property amounting to $170,000 resulted in the net charge for the quarter. An effective income tax rate of 37.0% was used for the second quarters of both 1995 and 1994. Net earnings for the second quarter of 1995 amounted to $9.06 million compared to $8.83 million in 1994. Six Months Ended June 28, 1995 versus June 29, 1994 For the six months ended June 28, 1995, restaurant sales were up 12% compared to the same period in 1994, principally due to 9% average unit growth. Same-store sales increased 1.6% during the first six months of 1995 compared to a 0.6% decline in 1994. Six-month costs and expenses as detailed above were 85.5% and 84.4% of sales for 1995 and 1994, respectively. During the first six months of 1995, costs and expenses were most affected by factors similar to those noted in the second quarter discussion, namely higher food and payroll costs (up 0.2% and 1.0% of sales, respectively). Depreciation, amortization of pre-opening costs and other operating expenses decreased slightly to 16.1% in 1995 compared to 16.2% in 1994. Based on these factors, the Company's gross operating margins at the restaurant level were 14.5% and 15.6% for the first six months of 1995 and 1994, respectively. General and administrative expenses as a percentage of sales were 4.3% in 1995 and 4.2% in 1994. Interest expense increased by $594,000 to 0.4% of sales due to the same factors noted in the second quarter discussion. Revenues from franchised restaurants increased by $742,000 due principally to the restoration of royalty income from the Company's largest franchisee (see second quarter discussion). Effective income tax rates used for the six- month periods were 37.0% in both 1995 and 1994. Net earnings for the first six months of 1995 amounted to $16.4 million compared to $16.1 million in 1994. LIQUIDITY AND CAPITAL RESOURCES The Company's restaurant sales are primarily derived from cash. Inventories are purchased on credit and are rapidly converted to cash. Therefore, the Company does not maintain significant receivables or inventories, and other working capital requirements for operations are not significant. At June 28, 1995, the Company's working capital was a $99.3 million deficit compared to a $90.9 million deficit at December 28, 1994. Included in these amounts are borrowings of $67.5 million and $65.7 million, respectively, under bank lines of credit (see fifth succeeding paragraph). The Company does not anticipate any adverse effects from the current working capital deficit due to significant cash flow provided by operations, which amounted to $32.5 million for the six months ended June 28, 1995 and $54.7 million for the year ended December 28, 1994. The Company is also actively progressing with several casual- dining concepts. As noted earlier, the 1995 restaurant count at June 28, 1995 includes 3 such units, each representing a different concept. Two of these restaurants were converted from existing Ryan's, while the other was new construction. All three restaurants are currently serving as test units, and further expansion of these concepts will be limited pending review of their operating results. Total capital expenditures for the first six months of 1995 amounted to $35.8 million. For the first six months of 1995, the Company opened 13 new restaurants and closed 3 underperforming stores as follows: New Restaurants Test Quarter Ryan'sConcepts Closed Net First 6 0 (3) 3 Second 6 1 (0) 7 Year-to-date 12 1 (3) 10 For remainder of 1995, Ryan's plans to open 10 additional Ryan's and 2 other restaurants, each being a second unit of one of the existing test concepts, for a total of 25 new restaurants (22 Ryan's and 3 test concepts). All such expansion will occur in states within or contiguous to the Company's current 20-state operating area. The Company currently does not plan any international expansion of Company-owned stores. The Company is currently concentrating its efforts on Company-owned stores and is not actively pursuing any additional franchised locations, either domestically or internationally. Total capital expenditures for 1995 are estimated at approximately $70 million. Management estimates that external funding requirements in 1995 will range from $10 million to $15 million. The Company has formal and informal bank lines of credit totaling $115 million at floating short- term rates, of which $67.5 million was utilized and classified as current debt at June 28, 1995. The Company owns all of its property and equipment and is under no significant lease obligations other than for three parcels of land which are under lease for at least 35 years. Shareholder Rights Agreement On January 26, 1995, the Company's Board of Directors adopted a Shareholder Rights Agreement (the "Agreement") and declared a dividend of one Common Stock Purchase Right (a "Right") for each outstanding share of Common Stock to shareholders of record on February 10, 1995. Such Rights only become exercisable ten business days after (i) a public announcement that a person or group, except for certain exempt persons specified in the Agreement, (an "Acquiring Person") has acquired beneficial ownership of 15% or more of the Company's Common Stock; or (ii) a person or group commences or publicly announces its intention to commence a tender or exchange offer for an amount of the Company's Common Stock that would result in the ownership by such person or group of 15% or more of the Common Stock. Each Right may initially be exercised to acquire a one-half share of the Company's Common Stock at an exercise price of $25, subject to adjustment. Thereafter, upon the occurrence of certain events specified in the Agreement (for example, if the Company is the surviving corporation of a merger with an Acquiring Person), the Rights entitle holders other than the Acquiring Person to acquire upon exercise Common Stock having a market value of twice the exercise price of the Rights. Alternatively, upon the occurrence of certain other events specified in the Agreement (for example, if the Company is acquired in a merger or other business combination transaction in which the Company is not the surviving corporation), the Rights would entitle holders other than the Acquiring Person to acquire upon exercise Common Stock of the acquiring company having a market value of twice the exercise price of the Rights. The Rights may be redeemed by the Company at a redemption price of $.001 per Right at any time prior to the tenth business day following public announcement that a 15% position has been acquired and before the final expiration date of the Rights. After the redemption period has expired, the Company's right of redemption may be reinstalled under certain circumstances outlined in the Agreement. The Rights will expire on February 10, 2005. IMPACT OF INFLATION The Company's operating costs that may be affected by inflation consist principally of food, payroll and utility costs. Additionally, a significant number of the Company's restaurant employees are paid at the minimum wage and, accordingly, legislated changes to the minimum wage will affect the Company's payroll costs. The Federal minimum wage last increased in April 1991, and while no additional increases have been legislated, the topic continues to be actively debated within the Federal government. Finally, future benefit costs may be affected by future legislated changes in medical insurance coverage. The Company considers its current price structure to be very competitive. This factor, among others, is considered by the Company when passing increased costs on to its customers. Annual menu price increases have consistently ranged from 1% to 3%. PART II. OTHER INFORMATION Item 1. Legal Proceedings. None reportable. Item 2. Changes in Securities. None. Item 3. Defaults Upon Senior Securities. None. Item 4. Submission of Matters to a Vote of Security Holders. None reportable. Item 5. Other Information. None. Item 6. Exhibits and Reports on Form 8-K. (a) None. (b) None. Pursuant to the requirements of the Securities Exchange Act of 1934, the registrant has duly caused this report to be signed on its behalf by the undersigned thereunto duly authorized. RYAN'S FAMILY STEAK HOUSES, INC. (Registrant) August 14, 1995 /s/Charles D. Way Charles D. Way Chairman, President and Chief Executive Officer August 14, 1995 /s/Fred T. Grant, Jr. Fred T. Grant, Jr. Vice President-Finance and Treasurer August 14, 1995 /s/Richard D. Sieradzki Richard D. Sieradzki Controller