Exhibit 99(b)


DARDEN RESTAURANTS
Red Lobster(R) Olive Garden(R)
Bahama Breeze(R) Smokey Bones(R)
         www.darden.com
                                                       NEWS/INFORMATION
                                                       Corporate Relations
                                                       P.O. Box 593330
                                                       Orlando, FL  32859

                                    Contacts:
                                    (Analysts) Matthew Stroud   (407) 245-6458
                                    (Media)    Mike Bernstein   (407) 245-5270
FOR RELEASE
March 22, 2005
4:30 PM EST


            WILLIAM M. LEWIS, JR. ELECTED TO DARDEN RESTAURANTS BOARD

ORLANDO, FL - Darden Restaurants, Inc., (NYSE:DRI) has elected William M. Lewis,
Jr., Managing Director and Co-Chairman of Investment  Banking at Lazard Freres &
Co.  LLC,  to its board of  directors,  effective  June  2005.  Darden  owns and
operates Red Lobster,  Olive Garden,  Bahama Breeze and Smokey Bones  Barbeque &
Grill restaurant companies.

"Bill Lewis brings a wealth of experience to Darden,  including strong expertise
in corporate strategy  generally and financial  strategy in particular.  He will
add significant value to Darden as we continue to grow as casual dining's market
share leader," said Clarence Otis, Darden's Chief Executive Officer.  "Bill is a
highly  respected  financial  services  industry leader and will be a tremendous
asset to our company."

"I am  delighted  to be joining  the board of one of the premier  casual  dining
companies in the world," said Lewis. "Darden is a great company with an exciting
future."

Lazard Freres is a global bank with a 150-year  history of providing its clients
strategic advice and creative solutions in the major business areas of financial
advice, asset management and capital markets.

"That  Bill  has  agreed  to join  our  board  is a  testament  to the  exciting
opportunities  we have at Darden and to the company's strong  leadership,"  said
Joe Lee, Chairman of Darden's Board of Directors.  "Bill further strengthens our
talented Board."

Prior to joining Lazard in 2004,  Mr. Lewis was a Managing  Director and Co-Head
of the Global Banking Department at Morgan Stanley, where he was responsible for
the firm's global  industry  practices and regions.  Between 1994 and 2004,  Mr.
Lewis was head or co-head of each of Morgan Stanley's  origination and execution
businesses.  In  addition to the Global  Banking  Department,  these  businesses
included  the Global  Mergers  and  Acquisition  Department  and Morgan  Stanley
Realty, the firm's real estate investment banking and investing businesses.

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Mr. Lewis is involved in a number of not-for-profit activities including the New
York City Department of Education Fund for Public  Schools,  the American Museum
of Natural History, the Central Park Conservancy,  the NAACP Legal Defense Fund,
Phillips Academy, and the Cancer Research Institute.  He has served as treasurer
of the  National  Urban League and  chairman of A Better  Chance.  Mr. Lewis was
elected to the board of Freddie Mac [NYSE:FRE] in November, 2004.

Mr. Lewis was born in Richmond,  Virginia. He graduated with honors in economics
from Harvard College and earned an MBA from Harvard Business  School.  Mr. Lewis
is married to Carol Sutton Lewis, a lawyer, entrepreneur, and philanthropist.

Darden Restaurants,  Inc.,  headquartered in Orlando, FL, owns and operates over
1,350  restaurants  with  annual  sales of over $5.0  billion.  It is the casual
dining leader in terms of market share and sales.

Forward-looking statements in this news release, if any, are made under the Safe
Harbor  provisions  of the  Private  Securities  Litigation  Reform Act of 1995.
Certain  important  factors could cause results to differ  materially from those
anticipated by the forward-looking statements,  including the impact of changing
economic or business conditions, the impact of competition,  the availability of
favorable  credit  and  trade  terms,  the  impact  of  changes  in the  cost or
availability of food and real estate, government regulation, construction costs,
weather  conditions  and other  factors  discussed  from time to time in reports
filed by the Company with the Securities and Exchange Commission.

                                      -END-