5 patents
Utility
Processes and Systems for Achieving and Assisting In Improved Nutrition Based on Food Energy Data and Relative Healthfulness Data
28 Dec 23
Processes are provided for controlling body weight of a consumer, as well as for selecting and purchasing foods, and for producing food products, based on a combination of food energy data and relative healthfulness data for a candidate food.
Karen Miller-Kovach, Ute Gerwig, Julia Peetz, Christine Jacobsohn, Wanema Frye, Stephanie Lyn Rost, Maria Kinirons, Dawn Halkuff
Filed: 11 Sep 23
Utility
Machine learning for nutrient quantity estimation in score-based diets and methods of use thereof
31 Oct 23
Systems and methods of the present disclosure use one or more processor(s) to receive a consumable preference and a daily score intake value associated with a user and to obtain a content data regarding consumable item including an amount of a first nutrient found in the consumable item.
Gary Foster, Ute Gerwig, Laura Smith, Reka Daniel-Weiner, Michael Skarlinski, Judith Bünker, Jacquelyn Zaydel
Filed: 8 Sep 22
Utility
Machine Learning for Nutrient Quantity Estimation In Score-based Diets and Methods of Use Thereof
16 Mar 23
Systems and methods of the present disclosure use one or more processor(s) to receive a consumable preference and a daily score intake value associated with a user and to obtain a content data regarding consumable item including an amount of a first nutrient found in the consumable item.
Gary Foster, Ute Gerwig, Laura Smith, Reka Daniel-Weiner, Michael Skarlinski, Judith Bünker, Jacquelyn Zaydel
Filed: 8 Sep 22
Utility
Processes and Systems for Achieving and Assisting In Improved Nutrition Based on Food Energy Data and Relative Healthfulness Data
29 Sep 22
Processes are provided for controlling body weight of a consumer, as well as for selecting and purchasing foods, and for producing food products, based on a combination of food energy data and relative healthfulness data for a candidate food.
Karen Miller-Kovach, Ute Gerwig, Julia Peetz, Christine Jacobsohn, Wanema Frye, Stephanie Lyn Rost, Maria Kinirons, Dawn Halkuff
Filed: 8 Jun 22
Utility
Processes and Systems for Achieving and Assisting In Improved Nutrition Based on Food Energy Data and Relative Healthfulness Data
29 Apr 21
Processes are provided for controlling body weight of a consumer, as well as for selecting and purchasing foods, and for producing food products, based on a combination of food energy data and relative healthfulness data for a candidate food.
Karen Miller-Kovach, Ute Gerwig, Julia Peetz, Christine Jacobsohn, Wanema Frye, Stephanie Lyn Rost, Maria Kinirons, Dawn Halkuff
Filed: 4 Jan 21
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