111 patents
Page 5 of 6
Utility
Foodstuff containing citrus products having added 4-hydroxyflavanones
7 Sep 20
Johannes Kiefl, Susanne Paetz, Jakob Ley, Gerhard Krammer, Thomas Riess, Kathrin Langer, Günter Kindel, Morine Verwohlt
Filed: 31 Aug 15
Utility
Extracts of halimione portulacoides and their application
7 Sep 20
New extracts are suggested of Halimione portulacoides or sea purslane, and related species of Halimione, obtainable by treating the said plant with a solvent selected from the group consisting of C1-C4 aliphatic alcohols, ethyl acetate, water or their mixtures, removing the dissolved extracts from the residues and recovering the pure extracts from the solvent.
Lorenzo Zanella, Paolo Pertile
Filed: 15 Sep 14
Utility
Method for producing branched aldehydes
7 Sep 20
Marco A. Fraatz, Holger Zorn, Johanna Rost, Michael Goldmann, Egon Gross, Jakob Ley, Katrin Geissler, Torsten Geissler, Michael Backes, Fabia Hentschel, Jens-Michael Hilmer
Filed: 27 Nov 15
Utility
Solubilizer for cosmetic preparations
31 Aug 20
The present invention relates to a mixture comprising (i) one or a plurality of 1,2-alkane diols with 5 through 8 carbon atoms and (ii) one or a plurality of ammonium-, sodium- or potassium-Ralk-sarcosinates, wherein the structural element Ralk represents alkanoyl, alkenoyl or alkadienoyl with 12 through 22 carbon atoms, and optionally (iii) one or a plurality of sodium- or potassium-C10-C16-alkyl-sulfoacetates.
Martina Issleib, Jürgen Claus, William Johncock, Rolf Ohrmann, Martina König
Filed: 28 Dec 15
Utility
5-bicyclo[2.2.1]hept-2-enyl-acetate as a scenting and/or flavoring agent
24 Aug 20
The present invention primarily relates to the use of 5-bicyclo[2.2.1]hept-2-enyl-acetate as fragrance and/or flavouring substance.
Bernd Hölscher, Marc Mansfeld
Filed: 20 Mar 17
Utility
Method for purification of 4-hydroxyacetophenone
24 Aug 20
Methods of purifying crude 4-hydroxyacetophenone using one or more solvents as well as products comprising or consisting of crystallized 4-hydroxyacetophenone and one, two or more solvent(s).
Ravikumar Pillai, Sven Siegel, Ev Suess, Karolin Bolte, Yan Liuxin
Filed: 20 Apr 17
Utility
4-ethyl-octene-2/3-nitrile as a fragrance
17 Aug 20
The present invention primarily relates to the use of 4-ethyl-octen-2-nitrile and/or 4-ethyl-octen-3-nitrile as fragrance.
Bernd Hölscher, Tobias Wagner
Filed: 20 Apr 17
Utility
Use of certain hydroxybenzoic acid amides for masking unpleasant taste impressions
10 Aug 20
The present invention relates primarily to the use of certain hydroxybenzoic acid amides or the salts or mixtures thereof for masking an unpleasant taste impression, preferably of a bitter, adstringent, dusty, dry, floury, rancid, metallic and/or cardboard taste or aftertaste, of one or more unpleasant-tasting peptides or of certain amino acid mixtures.
Joachim Hans, Jakob Ley, Kathrin Langer, Susanne Paetz
Filed: 29 Sep 15
Utility
Liquid cooling compositions
27 Jul 20
Eike Doskotz, Thorsten Hielscher, Andreas Engelbrecht, Andrea Püttcher, Arnold Machinek
Filed: 9 May 16
Utility
Use of 3-(3-hydroxy-4-methoxy-phenyl)-1-(2,4,6-trihydroxy-phenyl) propan-1-one
6 Jul 20
The present invention concerns the use of 3-(3-Hydroxy-4-methoxy-phenyl)-1-(2,4,6-trihydroxyphenyl)propan-1-one for masking, reducing or suppressing an unpleasant taste impression, preferably bitter, sour and/or astringent taste impression of unpleasant-tasting substances or mixture of substances, preferably bitter-, sour-, and/or astringent-tasting substances or mixtures of substances, and in particular the bitter taste impression of bitter-tasting substances, and/or modulating the taste impressions selected from the group consisting of cooling, umami, fruity and spicy notes of cooling-, umami-, fruity- or spicy-tasting substances or mixture of substances, and simultaneously intensifying the sweet-taste impression of sweet-tasting substances or mixtures of substances or both sweet- and bitter-tasting tasting substances or mixture of substances.
Gerhard Krammer, Jakob Ley, Fabia Hentschel, Susanne Paetz, Thomas Riess, Michael Backes
Filed: 27 Apr 16
Utility
Extracts of microalgae and plants for regulating sebum production
29 Jun 20
New extracts of microalgae, halophytes and psammophilous plants are suggested, obtainable by treating said microalgae and plants with a solvent selected from the group consisting of C1-C4 aliphatic alcohols, ethyl acetate, water or their mixtures, removing the dissolved extracts from the residues and recovering the pure extracts from the solvent.
Lorenzo Zanella, Paolo Pertile, Michele Massironi
Filed: 2 Aug 15
Utility
Hair care composition
22 Jun 20
Suggested is a blend, comprising or consisting of: (a) at least one amino acid and/or at least one protein, and (b1) at least carboxylic acid alkyl ester and/or (b2) at least one diol, and optionally (c) at least at least one additional auxiliary agent.
Adelino Nakano, Carolina Lourenco
Filed: 22 Sep 16
Utility
Emulsions having UV sunscreen factors and carnosines
22 Jun 20
Gabriele Vielhaber
Filed: 14 Dec 16
Utility
Method for purifying cannabinoid compounds
11 May 20
The present invention relates to methods for purifying one or two cannabinoid compounds using simulated moving bed chromatography, wherein the cannabinoid compound(s) is/are obtained in the extract and/or the raffinate with the total amount of isomeric impurities being below detection level.
Harry Erfurt, Maria Weber, Hans-Jürgen Niemeyer, Marcus Rudolf Götz, Matthias Winkler
Filed: 12 May 16
Utility
Antimicrobial compositions
4 May 20
Manuel Pesaro, Bernd Hölscher, Gerhard Schmaus, Antje Köhler
Filed: 5 Mar 14
Utility
Method for inhibiting or masking fishy odours
4 May 20
Norlimbanol in general and particularly its isomer mixture Timberol®, an amber-woody fragrance, is able to specifically inhibit the trimethylamine-induced h TAAR5 activation up to 96%.
Hanns Hatt, Günter Gisselmann, Ivonne Wallrabenstein, Marco Singer, Johannes Panten
Filed: 27 Oct 15
Utility
Compositions
4 May 20
Manuel Pesaro, Benoit Join, Arnold Machinek
Filed: 18 Nov 15
Utility
Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type
20 Apr 20
Katharina Reichelt, Jakob Peter Ley, Petra Hoffmann-Lücke, Maria Blings, Susanne Paetz, Thomas Riess
Filed: 29 Aug 10
Utility
Mixtures with enriched E-isomers of unsaturated macrocyclic musk compounds
13 Apr 20
Bernd Hölscher, Wilhelm Wiedmann, Sven Siegel, Torsten Kulke
Filed: 6 Jul 15
Utility
Method for storing cooling agents
16 Mar 20
The invention relates to a method for the storage of cooling agents without caking, characterized in that the latter are filled into standard packages having a maximum capacity of 25 l, with the proviso that (a) the packages are filled to 50% maximum, and (b) the amount filled into the package does not exceed 10 kg.
Oliver Lenz, Michael Michler, Jörg Niekerken, Jürgen Siewart, Christian Wolter
Filed: 10 Feb 16