you, to joining call on the everyone you Jon, and us today. for Thank thank
begin high-level overview of progress we've our Let's made to with various initiatives. results, and our quarterly a the
revenue restaurant second fiscal grew a the in including comparable quarter, For calendar basis. increase sales X% a both on XX.X%, and
We to continue the increasing during to due experience restaurant-level quarter, labor largely margin pressure costs.
and a pressure. a value However, and remain customers delivering share care we our unique compared of that by have all, earnings at upbeat focused which Overall, last in tremendous food on made-from-scratch we to $X.XX moment, that in can taking a atmosphere. we $X.XX worked year. of believe offset in high-quality, of drink discuss handful per with of All a we I'll help some initiatives diluted reported
update. improve to several brief working However, know, to strengthen have initiatives, we our of been you provide strategic and on a and like our profitability, I'd many brand as further
but entire As continued not industry. only I us points, to costs pressure for the noted, labor be
been has efficiency of way. As a our non-guest-facing a on focus in labor maximizing result, much our
labor sales management completed, this assist projection been One key our productivity. have labor our Once our of new our with initiatives help believe tool of optimizing new platform enhance will and further POS a in us system. the integration we
functional the we're Media While by speed Kelly end Scott bumps we to On by a I'm Marketing few second have as the this full have pleased we quarter, fully Partner. [indiscernible] announce delayed a rollout of quarter. be to that our slightly pushed front, the marketing new expect that to technology Madison selected
the base KSM In addition hands-on giving to across broad its and here success clients, has of an our consumer in her Austin, history culture. office impressive unique of history a of brand them
want office is Chicago main one focus markets on new awareness. of to their in where our Additionally, in we brand
only partnership just and planning. our have We begun
opportunities and have to the excited sessions initial about message. our very awareness brand me Our improve
with to Lastly, through technology, system make our in partnership continue new we ordering Olo. progress regard to online designing with our
test Our easier our make goal and order conveniently guests to been early our is positive. for our feedback from to it had food,
expect quarter. or further the September. into all stores in test Dallas If goes X we store fourth by plans expand we in Austin, the markets with actually in in are of well, here end initial early approximately -- We Olo and to the full-system-wide southeast, X will additional on Austin, rollout in would XX a
stepping to loyalty time stone we program, this for are mentioned, our make our designed platform so taking future will online properly. sure is everything we As ordering a be
now me on development. you update our Let
restaurants. in Chuy's quarter, opened three During each and Colorado, Village, we One Greenwood Lakewood, New Tampa, the Colorado, in new second Florida.
Kendall, X Florida. the additional restaurant subsequent the end quarter, second opened Additionally, of to in we
XXXX job excellent restaurants are performance new Chuy's pleased with in and we restaurant, continues do instilling our the culture to that an team of Our of to our date.
refined like have in our now I'd of we to now full to the a third more that, turn CFO, includes XX the which for development X With between results. XXXX, second XXXX, review to to our detailed new quarter. quarter targets Howie, for For X the restaurants, be year over Jon our call