Business Segment Information | Business Segment Information The Company is engaged in the fast-casual restaurant industry, with two restaurant concepts (each of which is an operating segment): Pollo Tropical and Taco Cabana. Pollo Tropical is a fast-casual restaurant brand offering a wide variety of freshly prepared Caribbean inspired food, while our Taco Cabana restaurants offer a broad selection of hand-made, freshly prepared and authentic Mexican food. The accounting policies of each segment are the same as those described in the summary of significant accounting policies discussed in Note 1. The Company reports more than one measure of segment profit or loss to the chief operating decision maker for the purposes of allocating resources to the segments and assessing their performance. The primary measures of segment profit or loss used to assess performance and allocate resources are income before taxes and Adjusted EBITDA, which is defined as earnings attributable to the applicable operating segment before interest, income taxes, depreciation and amortization, impairment and other lease charges, stock-based compensation expense and other income and expense. Although the chief operating decision maker uses Adjusted EBITDA as a measure of segment profitability, in accordance with Accounting Standards Codification 280, Segment Reporting, the following table includes segment income before taxes, which is the measure of segment profit or loss determined in accordance with the measurement principles that are most consistent with the principles used in measuring the corresponding amounts in the consolidated financial statements. The “Other” column includes corporate related items not allocated to reportable segments and consists primarily of corporate owned property and equipment, miscellaneous prepaid costs, capitalized costs associated with the issuance of indebtedness, corporate cash accounts, and a current income tax receivable. Three Months Ended Pollo Tropical Taco Cabana Other Consolidated June 28, 2015: Restaurant sales $ 89,569 $ 81,699 $ — $ 171,268 Franchise revenue 477 155 — 632 Cost of sales 30,094 24,129 — 54,223 Restaurant wages and related expenses (1) 19,251 23,132 — 42,383 Restaurant rent expense 3,820 4,228 — 8,048 Other restaurant operating expenses 10,893 10,469 — 21,362 Advertising expense 1,904 3,240 — 5,144 General and administrative expense (2) 7,651 5,973 — 13,624 Depreciation and amortization 4,340 3,061 — 7,401 Pre-opening costs 1,144 67 — 1,211 Impairment and other lease charges — — — — Interest expense 176 238 — 414 Income before taxes 10,908 7,324 — 18,232 Capital expenditures 17,102 2,607 934 20,643 June 29, 2014: Restaurant sales $ 75,253 $ 78,262 $ — $ 153,515 Franchise revenue 542 128 — 670 Cost of sales 24,983 23,977 — 48,960 Restaurant wages and related expenses (1) 16,423 22,693 — 39,116 Restaurant rent expense 3,071 4,303 — 7,374 Other restaurant operating expenses 9,422 10,044 — 19,466 Advertising expense 1,639 3,037 — 4,676 General and administrative expense (2) 6,420 5,712 — 12,132 Depreciation and amortization 2,750 2,828 — 5,578 Pre-opening costs 968 220 — 1,188 Impairment and other lease charges (31 ) 63 — 32 Interest expense 262 306 — 568 Income before taxes 9,888 5,207 — 15,095 Capital expenditures 14,302 5,122 371 19,795 Six Months Ended Pollo Tropical Taco Cabana Other Consolidated June 28, 2015: Restaurant sales $ 176,458 $ 157,868 $ — $ 334,326 Franchise revenue 1,158 291 — 1,449 Cost of sales 58,633 46,713 — 105,346 Restaurant wages and related expenses (1) 38,005 44,968 — 82,973 Restaurant rent expense 7,469 8,586 — 16,055 Other restaurant operating expenses 20,982 20,239 — 41,221 Advertising expense 4,262 6,436 — 10,698 General and administrative expense (2) 15,448 11,940 — 27,388 Depreciation and amortization 8,079 6,169 — 14,248 Pre-opening costs 2,014 148 — 2,162 Impairment and other lease charges — 94 — 94 Interest expense 361 491 — 852 Income before taxes 22,498 12,754 — 35,252 Capital expenditures 32,144 5,658 2,098 39,900 June 29, 2014: Restaurant sales $ 146,609 $ 151,731 $ — $ 298,340 Franchise revenue 1,030 251 — 1,281 Cost of sales 48,212 46,277 — 94,489 Restaurant wages and related expenses (1) 31,688 43,934 — 75,622 Restaurant rent expense 5,988 8,590 — 14,578 Other restaurant operating expenses 17,799 19,552 — 37,351 Advertising expense 3,601 6,494 — 10,095 General and administrative expense (2) 12,660 11,623 — 24,283 Depreciation and amortization 5,327 5,596 — 10,923 Pre-opening costs 1,501 370 — 1,871 Impairment and other lease charges (70 ) 87 — 17 Interest expense 549 622 — 1,171 Income before taxes 20,384 8,843 — 29,227 Capital expenditures 24,123 9,771 2,130 36,024 Identifiable Assets: June 28, 2015: $ 207,541 $ 170,935 $ 7,724 $ 386,200 December 28, 2014 177,923 167,729 12,304 357,956 (1) Includes stock-based compensation expense of $ 40 and $ 107 for the three and six months ended June 28, 2015 , respectively, and $ 21 and $ 30 for the three and six months ended June 29, 2014 , respectively. (2) Includes stock-based compensation expense of $1,055 and $1,929 for the three and six months ended June 28, 2015 , respectively, and $1,058 and $ 1,770 for the three and six months ended June 29, 2014 , respectively. |