Business Segment Information | Business Segment Information The Company is engaged in the fast-casual restaurant industry, with two restaurant concepts (each of which is an operating segment): Pollo Tropical and Taco Cabana. Pollo Tropical restaurants offer a wide variety of freshly prepared Caribbean inspired food, while our Taco Cabana restaurants offer a broad selection of hand-made, freshly prepared and authentic Mexican food. The accounting policies of each segment are the same as those described in the summary of significant accounting policies discussed in Note 1 to the Company's audited financial statements contained in the Company's Annual Report on Form 10-K for the fiscal year ended January 3, 2016 . The Company reports more than one measure of segment profit or loss to the chief operating decision maker for the purposes of allocating resources to the segments and assessing their performance. The primary measures of segment profit or loss used to assess performance and allocate resources are income before taxes and Adjusted EBITDA, which is defined as earnings attributable to the applicable operating segment before interest, income taxes, depreciation and amortization, impairment and other lease charges, stock-based compensation expense and other income and expense. Although the chief operating decision maker uses Adjusted EBITDA as a measure of segment profitability, in accordance with Accounting Standards Codification 280, Segment Reporting, the following table includes segment income before taxes, which is the measure of segment profit or loss determined in accordance with the measurement principles that are most consistent with the principles used in measuring the corresponding amounts in the consolidated financial statements. The “Other” column includes corporate related items not allocated to reportable segments and consists primarily of corporate owned property and equipment, miscellaneous prepaid costs, capitalized costs associated with the issuance of indebtedness, corporate cash accounts, a current income tax receivable and advisory fees related to a proposed separation transaction. Three Months Ended Pollo Tropical Taco Cabana Other Consolidated July 3, 2016: Restaurant sales $ 101,879 $ 78,956 $ — $ 180,835 Franchise revenue 508 189 — 697 Cost of sales 32,266 22,341 — 54,607 Restaurant wages and related expenses (1) 23,980 23,001 — 46,981 Restaurant rent expense 4,825 4,288 — 9,113 Other restaurant operating expenses 13,701 10,562 — 24,263 Advertising expense 3,685 3,321 — 7,006 General and administrative expense (2) 8,843 5,363 47 14,253 Depreciation and amortization 5,428 3,197 — 8,625 Pre-opening costs 1,795 221 — 2,016 Impairment and other lease charges — 82 — 82 Interest expense 228 307 — 535 Income before taxes 7,636 6,452 (47 ) 14,041 Capital expenditures 20,468 3,633 1,346 25,447 June 28, 2015: Restaurant sales $ 89,569 $ 81,699 $ — $ 171,268 Franchise revenue 477 155 — 632 Cost of sales 30,094 24,129 — 54,223 Restaurant wages and related expenses (1) 19,251 23,132 — 42,383 Restaurant rent expense 3,820 4,228 — 8,048 Other restaurant operating expenses 10,893 10,469 — 21,362 Advertising expense 1,904 3,240 — 5,144 General and administrative expense (2) 7,651 5,973 — 13,624 Depreciation and amortization 4,340 3,061 — 7,401 Pre-opening costs 1,144 67 — 1,211 Impairment and other lease charges — — — — Interest expense 176 238 — 414 Income before taxes 10,908 7,324 — 18,232 Capital expenditures 17,102 2,607 934 20,643 Six Months Ended Pollo Tropical Taco Cabana Other Consolidated July 3, 2016: Restaurant sales $ 200,785 $ 155,989 $ — $ 356,774 Franchise revenue 1,085 350 — 1,435 Cost of sales 63,870 44,787 — 108,657 Restaurant wages and related expenses (1) 46,876 45,157 — 92,033 Restaurant rent expense 9,469 8,565 — 18,034 Other restaurant operating expenses 26,293 20,358 — 46,651 Advertising expense 7,447 6,554 — 14,001 General and administrative expense (2) 16,528 10,825 748 28,101 Depreciation and amortization 10,706 6,255 — 16,961 Pre-opening costs 2,909 289 — 3,198 Impairment and other lease charges — 94 — 94 Interest expense 479 614 — 1,093 Income before taxes 17,305 13,067 (748 ) 29,624 Capital expenditures 34,567 5,267 2,404 42,238 June 28, 2015: Restaurant sales $ 176,458 $ 157,868 $ — $ 334,326 Franchise revenue 1,158 291 — 1,449 Cost of sales 58,633 46,713 — 105,346 Restaurant wages and related expenses (1) 38,005 44,968 — 82,973 Restaurant rent expense 7,469 8,586 — 16,055 Other restaurant operating expenses 20,982 20,239 — 41,221 Advertising expense 4,262 6,436 — 10,698 General and administrative expense (2) 15,448 11,940 — 27,388 Depreciation and amortization 8,079 6,169 — 14,248 Pre-opening costs 2,014 148 — 2,162 Impairment and other lease charges — 94 — 94 Interest expense 361 491 — 852 Income before taxes 22,498 12,754 — 35,252 Capital expenditures 32,144 5,658 2,098 39,900 Identifiable Assets: July 3, 2016: 263,100 162,505 11,270 436,875 January 3, 2016 237,065 165,549 13,031 415,645 (1) Includes stock-based compensation expense of $40 and $ 76 for the three and six months ended July 3, 2016, respectively, and $40 and $107 for the three and six months ended June 28, 2015, respectively. (2) Includes stock-based compensation expense of $1,218 and $ 2,193 for the three and six months ended July 3, 2016, respectively, and $1,055 and $1,929 for the three and six months ended June 28, 2015, respectively. |