Investor Contact: Mike Bufano
(mike.bufano@panerabread.com)
Media Contact: Jonathan Yohannan
(jonathan.yohannan@panerabread.com)
Panera Bread Company Reports Q3 2014 Diluted EPS of $1.46
HIGHLIGHTS
- Q3 2014 Company-owned comparable net bakery-cafe sales up 2.1%
- Q3 2014 Company-owned comparable net bakery-cafe transactions up 1.4%
- Q4 2014 (first 27 days) Company-owned comparable net bakery-cafe sales up 3.3%
- FY 2014 EPS target range adjusted to $6.60 to $6.70
St. Louis, MO, October 28, 2014 - Panera Bread Company (Nasdaq: PNRA) today reported net income of $39 million, or $1.46 per diluted share, for fiscal Q3 2014. These results compare to net income of $43 million, or $1.48 per diluted share, for fiscal Q3 2013. The fiscal Q3 2014 results include favorable tax adjustments of $2.3 million, or $0.08 per diluted share, which were anticipated in the diluted EPS target for fiscal Q3 2014. The fiscal Q3 2013 results included the impact of favorable tax adjustments of $3.8 million, or $0.13 per diluted share. Excluding these tax adjustments in fiscal Q3 2014 and fiscal Q3 2013, diluted EPS for fiscal Q3 2014 was up 2% versus fiscal Q3 2013 on a comparable basis.
For the thirty-nine weeks ended September 30, 2014, net income was $131 million, or $4.83 per diluted share. These results compare to net income of $142 million, or $4.86 per diluted share, for the thirty-nine weeks ended September 24, 2013.
The Company's fiscal Q3 2014 consolidated statements of comprehensive income and margin analyses are attached to this release as Schedule I. The following table sets forth, for the periods indicated, certain items included in the Company's consolidated statements of comprehensive income (in thousands, except per share data and percentages):
|
| | | | | | |
| For the 13 Weeks Ended |
| Percentage Change |
| September 30, 2014 |
| September 24, 2013 |
|
|
|
|
|
|
|
| Total revenue | $619,890 |
| $572,480 |
| 8 | % |
| Net income | $39,214 |
| $42,762 |
| -8 | % |
| Diluted earnings per share | $1.46 |
| $1.48 |
| -1 | % |
| Shares used in diluted EPS | 26,813 |
| 28,899 |
|
|
|
| | | | | | |
| | For the 39 Weeks Ended | | Percentage Change |
| | September 30, 2014 | | September 24, 2013 | |
| | | | | | |
| Total revenue | $1,856,698 | | $1,723,270 | | 8 | % |
| Net income | $130,801 | | $141,921 | | -8 | % |
| Diluted earnings per share | $4.83 | | $4.86 | | -1 | % |
| Shares used in diluted EPS | 27,108 | | 29,173 | | |
Fiscal Q3 2014 Results and Business Review
Comparable Net Bakery-Cafe Sales Growth
In fiscal Q3 2014, on a calendar basis, Company-owned comparable net bakery-cafe sales increased 2.1%, franchise-operated comparable net bakery-cafe sales increased 0.7%, and system-wide comparable net bakery-cafe sales increased 1.4% compared to the same period in fiscal 2013.
The Company-owned comparable net bakery-cafe sales increase of 2.1% on a calendar basis in fiscal Q3 2014 was comprised of year-over-year transaction growth of 1.4% and average check growth of 0.7%.
For the first 27 days of fiscal Q4 2014, Company-owned comparable net bakery-cafe sales growth on a calendar basis was approximately 3.3%.
The Company believes that the calendar basis comparison better reflects the performance of the business as it eliminates the impact of the extra week in fiscal 2013 and compares consistent calendar weeks. Note that on a fiscal basis, Company-owned comparable net bakery-cafe sales for fiscal Q3 2014 increased 2.4%. A schedule of comparable net bakery-cafe sales information is attached to this release as Schedule III.
Operating Margin
In fiscal Q3 2014, the Company experienced a decline in operating margin of approximately 200 basis points compared to fiscal Q3 2013. This decline was primarily the result of the cost of initiatives to improve the Company's core operations and throughput, and investments in food and marketing innovation, as well as food cost inflation.
New Bakery-Cafe Development and AWS
During fiscal Q3 2014, the Company opened 13 new bakery-cafes and its franchisees opened 15 new bakery-cafes. As a result, there were 1,845 bakery-cafes open system-wide as of September 30, 2014.
|
| | | | | | | | |
| | Company-owned | | Franchise-operated | | Total System |
| Bakery-cafes as of July 1, 2014 | 891 |
| | 927 |
| | 1,818 |
|
| Bakery-cafes opened | 13 |
| | 15 |
| | 28 |
|
| Bakery-cafes closed | (1 | ) | | — |
| | (1 | ) |
| Bakery-cafes as of September 30, 2014 | 903 |
| | 942 |
| | 1,845 |
|
Average weekly sales (“AWS”) for Company-owned "Class of 2014" bakery-cafes through fiscal Q3 2014 was $45,184 compared to $45,205 in the same period of fiscal 2013. AWS for franchise-operated "Class of 2014" bakery-cafes through fiscal Q3 2014 was $50,622 compared to $48,432 in the same period of fiscal 2013.
A schedule of fiscal Q3 2014 AWS, including AWS information for bakery-cafes based on their designation as either a traditional or non-traditional bakery-cafe, is attached to this release as Schedule II. Non-traditional bakery-cafes refers to a range of alternate formats that the Company
believes will allow it to more deeply penetrate existing and new territories with a range of different formats.
Use of Capital
During fiscal Q3 2014, the Company repurchased 195,559 shares at an average price of $148.95 per share for an aggregate purchase amount of approximately $29 million. The fiscal Q3 2014 share repurchases had a nominal impact on the Company's fiscal Q3 2014 earnings per diluted share. The Company has approximately $559 million remaining under the current $600 million repurchase authorization as of fiscal Q3 2014.
Fiscal Q4 2014 Outlook
The Company is adjusting its target range for fiscal Q4 2014 diluted earnings per share to $1.77 to $1.87 as a result of higher than expected ingredient costs, primarily butter and dairy, and the costs of initiating the rollout of structural enhancements, including Panera 2.0, operational integrity, delivery hubs and technological capabilities.
The range for the Company's fiscal Q4 2014 Company-owned comparable net bakery-cafe sales growth is targeted at 3.0% to 3.5% on a calendar basis.
The Company anticipates its fiscal Q4 2014 operating margin will be down 125 to 175 basis points on a year-over-year basis.
Full Year Fiscal 2014 Outlook
Diluted EPS Target
The Company is adjusting its target range for fiscal 2014 earnings per diluted share to $6.60 to $6.70.
This full year fiscal 2014 diluted earnings per share target range is based on the following key assumptions:
Comparable Net Bakery-Cafe Sales Growth
The Company is adjusting its targeted range for fiscal 2014 Company-owned comparable net bakery-cafe sales growth to 1.0% to 1.5% on a calendar basis.
Operating Margin
For fiscal 2014, the Company now expects operating margin will be down 200 to 225 basis points when compared to fiscal 2013.
New Bakery-Cafe Development and AWS
The Company continues to expect 115 to 125 system-wide new bakery-cafe openings in fiscal 2014 and is maintaining its average weekly net sales performance target for new Company-owned bakery-cafes of $41,000 to $43,000 for fiscal 2014.
Concluding Comment
Ron Shaich, Chairman and CEO, commented, “The fact that we had 1.4% transaction growth in Q3, the highest since Q1 2012, speaks to the progress we have made in bending the arc on transaction growth in our core cafe business. Our initiatives to improve our core operations and thus increase throughput, along with food innovation and marketing innovation, are clearly having an impact."
Shaich continued, "In Q4 we are also beginning the rollout of a number of structural enhancements that have been under development for the last year or more. These enhancements include Panera 2.0, operational integrity, delivery hubs, and technological capabilities. They are intended to upgrade our guest experience, improve throughput and accuracy, and allow us to take market share in the large order delivery business. While we expect the rollout of these enhancements will have an adverse impact on our 2015 results, we believe they offer the potential to elevate Panera's competitive position and broaden our growth opportunities which will, in turn, lead to expanded medium- and long-term earnings growth."
Notes:
The Company will host a conference call that will be broadcast on the Internet at 8:30 A.M. Eastern Time on Wednesday, October 29, 2014 to discuss the fiscal Q3 2014 results, preliminary comparable net bakery-cafe sales results for the first 27 days of fiscal Q4 2014, earnings targets and business outlook for the fourth quarter and full year fiscal 2014, and the full year earnings target for fiscal 2015. To access the call or view a copy of this release, go to http://www.panerabread.com/investor. Access to the call will be made available for 14 days, and the release will be archived for one year.
The Company includes in this release information on Company-owned, franchise-operated, and system-wide comparable net bakery-cafe sales percentages. Company-owned comparable net bakery-cafe sales percentages are based on net sales from Company-owned bakery-cafes included in base store bakery-cafes. Franchise-operated comparable net bakery-cafe sales percentages are based on net sales from franchised bakery-cafes, as reported by franchisees, that are included in base store bakery-cafes. Acquired Company-owned and franchise-operated bakery-cafes and other restaurant or bakery-cafe concepts are included in the Company's comparable net bakery-cafe sales percentages after it has acquired a 100 percent ownership interest and if such acquisition occurred prior to the first day of the Company's prior fiscal year. Comparable net bakery-cafe sales exclude closed locations.
The Company does not record franchise-operated net bakery-cafe sales as revenues. However, royalty revenues are calculated based on a percentage of franchise-operated net bakery-cafe sales, as reported by franchisees. The Company uses franchise-operated and net system-wide sales information internally in connection with store development decisions, planning, and budgeting analyses. The Company believes franchise-operated and net system-wide sales information is useful in assessing consumer acceptance of its brand; facilitates an understanding of its financial performance and the overall direction and trends of sales and operating income; helps the Company appreciate the effectiveness of its advertising and marketing initiatives which its franchisees also contribute based on a percentage of their net sales; and provides information that is relevant for comparison within the industry.
About Panera Bread Company
As of September 30, 2014, there were 1,845 bakery-cafes in 45 states and in Ontario, Canada operating under the Panera Bread®, Saint Louis Bread Co.® or Paradise Bakery & Café® names. We feature high quality, reasonably priced food in a warm, inviting and comfortable environment. With our identity rooted in handcrafted, fresh-baked, artisan bread, we are committed to providing great tasting, quality food that people can trust. Nearly all of our bakery-cafes have a menu highlighted by chicken raised without antibiotics, whole grain bread, and select organic and all-natural ingredients, with zero grams of artificial trans-fat per serving, which provide flavorful, wholesome offerings. Our menu includes a wide variety of year-round favorites complemented by new items introduced seasonally with the goal of creating new standards in everyday food choices. In neighborhoods across the United States and in Ontario, Canada, our customers enjoy our warm and welcoming environment featuring comfortable gathering areas, relaxing decor and free Internet access. Our bakery-cafes routinely donate bread and baked goods to community organizations in need. Additional information is available on our website, http://www.panerabread.com.
Matters discussed in this news release and in our public disclosures, whether written or oral, relating to future events or our future performance, including any discussion, express or implied, on our anticipated growth, operating results, plans, objectives, future earnings per share, and the impact of our investments in sales-building initiatives and operational capabilities on future sales and earnings, contain forward-looking statements within the meaning of Section 27A of the Securities Act of 1933, as amended, and Section 21E of the Securities Exchange Act of 1934, as amended. These statements are often identified by the words "believe," "positioned," "estimate," "project," "target," "plan," "goal," "assumption," "continue," "intend," "expect," "future," "anticipate," and other similar expressions, whether in the negative or the affirmative, that are not statements of historical fact. These forward-looking statements are not guarantees of future performance and involve certain risks, uncertainties, and assumptions that are difficult to predict, and you should not place undue reliance on our forward-looking statements. Our actual results and timing of certain events could differ materially from those anticipated in these forward-looking statements as a result of certain factors, including, but not limited to, those discussed from time to time in our reports filed with the Securities and Exchange Commission, including our Form 10-K for the fiscal year ended December 31, 2013 and our quarterly reports on Form 10-Q. All forward-looking statements and the internal projections and beliefs upon which we base our expectations included in this release are made only as of the date of this release and may change. While we may elect to update forward-looking statements at some point in the future, we expressly disclaim any obligation to update any forward-looking statements, whether as a result of new information, future events, or otherwise.
Schedule I
PANERA BREAD COMPANY
CONSOLIDATED STATEMENTS OF COMPREHENSIVE INCOME
(unaudited)
(In thousands, except per share amounts)
|
| | | | | | | |
| | For the 13 Weeks Ended |
| | September 30, 2014 | | September 24, 2013 |
| Revenues: | | | |
| Bakery-cafe sales, net | $ | 545,393 |
| | $ | 505,428 |
|
| Franchise royalties and fees | 30,585 |
| | 27,189 |
|
| Fresh dough and other product sales to franchisees | 43,912 |
| | 39,863 |
|
| Total revenues | 619,890 |
| | 572,480 |
|
| Costs and expenses: | | | |
| Bakery-cafe expenses: | | | |
| Cost of food and paper products | $ | 165,443 |
| | $ | 152,202 |
|
| Labor | 170,207 |
| | 151,786 |
|
| Occupancy | 40,357 |
| | 36,860 |
|
| Other operating expenses | 79,094 |
| | 73,846 |
|
| Total bakery-cafe expenses | 455,101 |
| | 414,694 |
|
| Fresh dough and other product cost of sales to franchisees | 39,100 |
| | 35,886 |
|
| Depreciation and amortization | 31,187 |
| | 26,329 |
|
| General and administrative expenses | 34,460 |
| | 28,837 |
|
| Pre-opening expenses | 2,083 |
| | 2,165 |
|
| Total costs and expenses | 561,931 |
| | 507,911 |
|
| Operating profit | 57,959 |
| | 64,569 |
|
| Interest expense | 462 |
| | 75 |
|
| Other (income) expense, net | (719 | ) | | 324 |
|
| Income before income taxes | 58,216 |
| | 64,170 |
|
| Income taxes | 19,002 |
| | 21,408 |
|
| Net income | $ | 39,214 |
| | $ | 42,762 |
|
| | | | |
| Earnings per common share: | | | |
| Basic | $ | 1.47 |
| | $ | 1.49 |
|
| Diluted | $ | 1.46 |
| | $ | 1.48 |
|
| Weighted average shares of common and common equivalent shares outstanding: | | | |
| Basic | 26,715 |
| | 28,744 |
|
| Diluted | 26,813 |
| | 28,899 |
|
| | | | |
| Other comprehensive income (loss), net of tax: | | | |
| Foreign currency translation adjustment | $ | (570 | ) | | $ | 206 |
|
| Other comprehensive (loss) income | (570 | ) | | 206 |
|
| Comprehensive income | $ | 38,644 |
| | $ | 42,968 |
|
Schedule I (continued)
PANERA BREAD COMPANY
CONSOLIDATED STATEMENTS OF COMPREHENSIVE INCOME
(unaudited)
(In thousands, except per share amounts)
|
| | | | | | | |
| | For the 39 Weeks Ended |
| | September 30, 2014 | | September 24, 2013 |
| Revenues: | | | |
| Bakery-cafe sales, net | $ | 1,636,587 |
| | $ | 1,523,985 |
|
| Franchise royalties and fees | 89,950 |
| | 81,219 |
|
| Fresh dough and other product sales to franchisees | 130,161 |
| | 118,066 |
|
| Total revenues | 1,856,698 |
| | 1,723,270 |
|
| Costs and expenses: | | | |
| Bakery-cafe expenses: | | | |
| Cost of food and paper products | $ | 492,524 |
| | $ | 454,790 |
|
| Labor | 500,880 |
| | 450,253 |
|
| Occupancy | 118,845 |
| | 108,714 |
|
| Other operating expenses | 233,625 |
| | 213,936 |
|
| Total bakery-cafe expenses | 1,345,874 |
| | 1,227,693 |
|
| Fresh dough and other product cost of sales to franchisees | 113,842 |
| | 103,083 |
|
| Depreciation and amortization | 90,681 |
| | 75,961 |
|
| General and administrative expenses | 102,112 |
| | 86,887 |
|
| Pre-opening expenses | 5,283 |
| | 5,337 |
|
| Total costs and expenses | 1,657,792 |
| | 1,498,961 |
|
| Operating profit | 198,906 |
| | 224,309 |
|
| Interest expense | 1,386 |
| | 555 |
|
| Other (income) expense, net | (5,934 | ) | | (2,892 | ) |
| Income before income taxes | 203,454 |
| | 226,646 |
|
| Income taxes | 72,653 |
| | 84,725 |
|
| Net income | $ | 130,801 |
| | $ | 141,921 |
|
| | | | |
| Earnings per common share: | | | |
| Basic | $ | 4.85 |
| | $ | 4.89 |
|
| Diluted | $ | 4.83 |
| | $ | 4.86 |
|
| Weighted average shares of common and common equivalent shares outstanding: | | | |
| Basic | 26,979 |
| | 28,995 |
|
| Diluted | 27,108 |
| | 29,173 |
|
| | | | |
| Other comprehensive income (loss), net of tax: | | | |
| Foreign currency translation adjustment | $ | (514 | ) | | $ | (522 | ) |
| Other comprehensive loss | (514 | ) |
| (522 | ) |
| Comprehensive income | $ | 130,287 |
|
| $ | 141,399 |
|
Schedule I (continued)
PANERA BREAD COMPANY
CONSOLIDATED STATEMENTS OF COMPREHENSIVE INCOME
MARGIN ANALYSIS
(unaudited)
The following table sets forth the percentage relationship to total revenues, except where otherwise indicated, of certain items included in the Company's consolidated statements of comprehensive income for the period indicated. Percentages may not add due to rounding:
|
| | | | | | |
| | | For the 13 Weeks Ended |
| | | September 30, 2014 | | September 24, 2013 |
| Revenues: | | | | |
| Bakery-cafe sales, net | | 88.0 | % | | 88.3 | % |
| Franchise royalties and fees | | 4.9 |
| | 4.7 |
|
| Fresh dough and other product sales to franchisees | | 7.1 |
| | 7.0 |
|
| Total revenues | | 100.0 | % | | 100.0 | % |
| Costs and expenses: | | | | |
| Bakery-cafe expenses (1): | | | | |
| Cost of food and paper products | | 30.3 | % | | 30.1 | % |
| Labor | | 31.2 |
| | 30.0 |
|
| Occupancy | | 7.4 |
| | 7.3 |
|
| Other operating expenses | | 14.5 |
| | 14.6 |
|
| Total bakery-cafe expenses | | 83.4 |
| | 82.0 |
|
| Fresh dough and other product cost of sales to franchisees (2) | | 89.0 |
| | 90.0 |
|
| Depreciation and amortization | | 5.0 |
| | 4.6 |
|
| General and administrative expenses | | 5.6 |
| | 5.0 |
|
| Pre-opening expenses | | 0.3 |
| | 0.4 |
|
| Total costs and expenses | | 90.7 |
| | 88.7 |
|
| Operating profit | | 9.3 |
| | 11.3 |
|
| Interest expense | | 0.1 |
| | — |
|
| Other (income) expense, net | | (0.1 | ) | | 0.1 |
|
| Income before income taxes | | 9.4 |
| | 11.2 |
|
| Income taxes | | 3.1 |
| | 3.7 |
|
| Net income | | 6.3 | % | | 7.5 | % |
| | | | | |
| Other comprehensive (loss) income, net of tax | | (0.1 | ) | | — |
|
| Comprehensive income | | 6.2 | % | | 7.5 | % |
(1) As a percentage of net bakery-cafe sales.
(2) As a percentage of fresh dough and other product sales to franchisees.
Schedule I (continued)
PANERA BREAD COMPANY
CONSOLIDATED STATEMENTS OF COMPREHENSIVE INCOME
MARGIN ANALYSIS
(unaudited)
The following table sets forth the percentage relationship to total revenues, except where otherwise indicated, of certain items included in the Company's consolidated statements of comprehensive income for the period indicated. Percentages may not add due to rounding:
|
| | | | | | |
| | | For the 39 Weeks Ended |
| | | September 30, 2014 | | September 24, 2013 |
| Revenues: | | | | |
| Bakery-cafe sales, net | | 88.1 | % | | 88.4 | % |
| Franchise royalties and fees | | 4.8 |
| | 4.7 |
|
| Fresh dough and other product sales to franchisees | | 7.0 |
| | 6.9 |
|
| Total revenues | | 100.0 | % | | 100.0 | % |
| Costs and expenses: | | | | |
| Bakery-cafe expenses (1): | | | | |
| Cost of food and paper products | | 30.1 | % | | 29.8 | % |
| Labor | | 30.6 |
| | 29.5 |
|
| Occupancy | | 7.3 |
| | 7.1 |
|
| Other operating expenses | | 14.3 |
| | 14.0 |
|
| Total bakery-cafe expenses | | 82.2 |
| | 80.6 |
|
| Fresh dough and other product cost of sales to franchisees (2) | | 87.5 |
| | 87.3 |
|
| Depreciation and amortization | | 4.9 |
| | 4.4 |
|
| General and administrative expenses | | 5.5 |
| | 5.0 |
|
| Pre-opening expenses | | 0.3 |
| | 0.3 |
|
| Total costs and expenses | | 89.3 |
| | 87.0 |
|
| Operating profit | | 10.7 |
| | 13.0 |
|
| Interest expense | | 0.1 |
| | — |
|
| Other (income) expense, net | | (0.3 | ) | | (0.2 | ) |
| Income before income taxes | | 11.0 |
| | 13.2 |
|
| Income taxes | | 3.9 |
| | 4.9 |
|
| Net income | | 7.0 | % | | 8.2 | % |
| | | | | |
| Other comprehensive income (loss), net of tax | | — |
| | — |
|
| Comprehensive income | | 7.0 | % | | 8.2 | % |
(1) As a percentage of net bakery-cafe sales.
(2) As a percentage of fresh dough and other product sales to franchisees.
Schedule II
PANERA BREAD COMPANY
Supplemental Sales and Bakery-Cafe Information
|
| | | | | | | | | |
| | System-Wide Average Weekly Sales ("AWS") |
| | 2014[a] | | 2013 | | 2012 | | 2011 | | 2010 |
| AWS | $47,036 | | $47,403 | | $46,676 | | $44,313 | | $42,852 |
[a] Represents year-to-date system-wide AWS at the end of fiscal Q3 2014.
|
| | | | | | | | | | | | | | | |
| | 2014 Company-Owned AWS By Year Opened | | Year-Over-Year Change in Company-Owned AWS |
| | 2014 Opens | | 2013 Opens [b] | | 2012 Opens & Prior | | 2013 Acquisitions [c] | | Total | | 2013 Opens [d] | | 2012 Opens & Prior | | AWS Total |
| Bakery-Cafes | 39 | | 63 | | 800 | | 1 | | 903 | | | | | | |
| Q1 14 | $55,230 | | $40,919 | | $47,539 | | $55,601 | | $47,142 | | -33.9% | | 1.0% | | 0.0% |
| Q2 14 | $45,499 | | $41,953 | | $48,885 | | $46,482 | | $48,313 | | -13.0% | | 0.3% | | -0.8% |
| Q3 14 | $42,245 | | $40,224 | | $47,639 | | $46,285 | | $46,936 | | -4.1% | | 2.6% | | 1.5% |
| 2014 YTD | $45,184 | | $41,032 | | $48,021 | | $49,456 | | $47,463 | | -9.2% | | 1.3% | | 0.2% |
[b] 2013 Company-owned AWS excludes acquisition data.
[c] Represents one Panera bakery-cafe in 2013.
[d] Change in Company-owned AWS in 2014 from 2013 compares 63 bakery-cafes in 2014 against 45 bakery-cafes at the end of fiscal Q3 2013.
|
| | | | | | | | | | | | | |
| | 2014 Franchise-Operated AWS By Year Opened | | Year-Over-Year Change in Franchise-Operated AWS |
| | 2014 Opens | | 2013 Opens | | 2012 Opens & Prior | | Total | | 2013 Opens [e] | | 2012 Opens & Prior | | AWS Total |
| Bakery-Cafes | 35 | | 70 | | 837 | | 942 | | | | | | |
| Q1 14 | $58,891 | | $43,874 | | $46,881 | | $46,717 | | -14.9% | | 0.2% | | -0.2% |
| Q2 14 | $52,347 | | $43,581 | | $47,500 | | $47,290 | | -11.8% | | -0.4% | | -1.0% |
| Q3 14 | $47,958 | | $41,832 | | $46,154 | | $45,881 | | -11.9% | | 1.0% | | 0.2% |
| 2014 YTD | $50,622 | | $43,096 | | $46,845 | | $46,627 | | -11.0% | | 0.3% | | -0.3% |
[e] Change in Franchise-operated AWS in 2014 from 2013 compares 70 bakery-cafes in 2014 against 46 bakery-cafes at the end of fiscal Q3 2013.
|
| | | | | | | | | | | |
| | Traditional and Non-Traditional AWS [f] |
| | Company-Owned | | Franchise-Operated | | System-Wide |
| | 2014 Opens | | 2013 Opens | | 2014 Opens | | 2013 Opens | | 2014 Opens | | 2013 Opens |
| Traditional Bakery-Cafes | 35 | | 40 | | 34 | | 42 | | 69 | | 82 |
| Non-Traditional Bakery-Cafes | 4 | | 5 | | 1 | | 4 | | 5 | | 9 |
| Traditional AWS | $47,082 | | $45,856 | | $50,315 | | $48,553 | | $48,632 | | $47,327 |
| Non-Traditional AWS | $32,779 | | $40,766 | | $53,100 | | $43,289 | | $37,527 | | $41,885 |
| Total | $45,184 | | $45,205 | | $50,622 | | $48,432 | | $47,661 | | $46,964 |
[f] Represents year-to-date bakery-cafe openings and AWS for fiscal 2014 and fiscal 2013. Traditional bakery-cafes generally represent bakery-cafes opened in suburban geographies approximating our standard 4,200 square foot design. Non-traditional bakery-cafes reflect all other bakery-cafes including urban, small footprint formats, and delivery units. Because the non-traditional bakery-cafe designation covers various formats and the formats of non-traditional bakery-cafe openings may vary from period-to-period, comparing AWS for non-traditional bakery-cafes on a year-over-year basis may not be meaningful.
Schedule II (continued)
|
| | | | | | | | | | | |
| | Bakery-Cafe Openings (excluding acquisitions) [g] |
| | Company | | Franchise | | Total | | Company | | Franchise | | Total |
| Q1 14 | 16 | | 11 | | 27 | Q1 13 | 10 | | 12 | | 22 |
| Q2 14 | 10 | | 9 | | 19 | Q2 13 | 18 | | 19 | | 37 |
| Q3 14 | 13 | | 15 | | 28 | Q3 13 | 17 | | 15 | | 32 |
| Q4 14 | | | | |
| Q4 13 | 18 | | 24 | | 42 |
| 2014 YTD | 39 | | 35 | | 74 | 2013 YTD | 63 | | 70 | | 133 |
[g] Bakery-cafe openings in fiscal Q1 2014 exclude the opening of one Company-owned catering hub. Bakery-cafe openings in fiscal Q2 2014 exclude the opening of one Company-owned and one franchise-operated catering hub. Bakery-cafe openings in fiscal Q3 2014 exclude the opening of four Company-owned catering hubs. As of fiscal Q3 2014, there were 12 Company-owned and one franchise-operated catering hubs operating.
Schedule III
PANERA BREAD COMPANY
Comparable Net Bakery-Cafe Sales Information
Set forth below is comparable net bakery-cafe sales growth information on a calendar basis comparing fiscal Q3 2014 to comparable periods in the prior year:
|
| | | | | |
| | For the 4 Weeks Ended | For the 5 Weeks Ended | For the 4 Weeks Ended | For the 13 Weeks Ended | For the 39 Weeks Ended |
| | July 29, 2014 | September 2, 2014 | September 30, 2014 | September 30, 2014 | September 30, 2014 |
| Company-owned | 2.3% | 1.4% | 2.6% | 2.1% | 0.7% |
| Franchise-operated | 1.1% | 0.1% | 1.1% | 0.7% | 0.2% |
| System-wide | 1.7% | 0.8% | 1.9% | 1.4% | 0.5% |
